SKU 743104

Aa Badenhorst Secateur Rose 2013

Aa Badenhorst - Coastal Region - South Africa - Swartland

Professional Wine Reviews for Aa Badenhorst Secateur Rose 2013

Rated 88 by Robert Parker
The 2013 Secateurs Rose is a blend of 57% Cinsault, 27% Shiraz and 16% Grenache. It has a bright cherry color. The nose is a little subdued at first opening with light cherry notes, but there is plenty of crisp red cherry and citrus fruit on the palate that offers tension and crispness that complements the weight that the Shiraz component lends. This is a delicious rose. Drink now.
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12 Bottle
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750ml
88 Robert Parker

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Additional Information on Aa Badenhorst Secateur Rose 2013

Winery: Aa Badenhorst

Region: Coastal Region

The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
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