Alpha Estate Sauvignon Blanc  2013 750ml
SKU 749787

Alpha Estate Sauvignon Blanc 2013

Alpha Estate - Amyndeon - Greece

Professional Wine Reviews for Alpha Estate Sauvignon Blanc 2013

Rated 90 by Robert Parker
The 2013 Sauvignon Blanc is from the Children and Alpheta sub-regions of Amyndeon, with vines at an altitude of 620-710 meters. Tank-fermented, it was bottled November 5, 2013. When I used to say “Alpha Estate” the first thought I had was “Xinomavro.” That may still be its greatest glory, but may I add that Greece and Sauvignon Blanc go together? It is probably my favorite international grape in Greece. A good example over the last few years has been this bottling. Beautifully balanced, fresh and crisp, this very consistent bottling has all those classic aromatics you want, without going into overdrive. Refreshing and invigorating,...
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750ml
90Robert Parker

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Additional Information on Alpha Estate Sauvignon Blanc 2013

Winery: Alpha Estate

Varietal: Sauvignon Blanc

Sauvignon Blanc grapes originated in France, where they are still widely grown today and treated to a wide range of processing practices – from aging in oak barrels, blending with other varietals, and undergoing malolactic fermentation to encourage a more mellow, buttery finish. These green skinned white wine grapes are highly versatile, and are now grown in several countries around the world which have the correct climatic conditions for getting the best results from them. Generally, Sauvignon Blanc varietal grapes prefer a cooler climate, as too much heat dulls the flavor present in the fruit. As such, they are generally grown in valleys and on coastal areas, where they can benefit from cooling breezes before being typically harvested early in the summer. The grapes themselves produce wines which are often very dry and crisp, yet full of a wide range of flavors including grasses, tropical fruits and citrus notes.

Country: Greece

Thanks to thousands of years of viticulture, and a dedication to quality and experimentation, Greek wines remain in a league of their own and continue to surprise and delight wine lovers around the world. From the refined and delicious Agiorghitiko wines, with their deep ruby red color and intense fruit flavors, to the unusual and highly aromatic fortified wines made with the black Mavrodaphne grapes, Greek wine is renowned for its variety and consistent excellence. It seems the blazing Mediterranean sunshine allows wineries to make the most of the late harvests and all the intensity of flavor this brings, resulting in wines which are bursting with fruit-forward character and unusual aromas.