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Balnaves The Blend 2013 750ml
SKU 780113

Balnaves The Blend 2013

Balnaves - Limestone Coast - Australia - Coonawarra

Professional Wine Reviews for Balnaves The Blend 2013

Rated 90 by Stephen Tanzer
Deep ruby-red. Fresh dark berries, licorice and pipe tobacco on the fragrant nose, with a hint of vanilla emerging slowly. Sappy, focused and light on its feet, showing a subtle sweetness and a touch of black pepper to its bitter cherry and cassis flavors. Becomes firmer and spicier on the finish, which is framed by chewy, slow-building tannins.
Rated 90 by Wine Spectator
The fresh cherry and plum flavors show fragrant accents of mint and anise. This is polished and bright on the long finish, where all the elements sing... read more... Additional information »
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750ml
90 Stephen Tanzer
90 Wine Spectator

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Additional Information on Balnaves The Blend 2013

Winery: Balnaves

Region: Limestone Coast

Of all the wine regions of Australia, perhaps the most well known and highly regarded is the Limestone Coast, situated in the south-eastern part of the country, close to the border of Victoria. Here, the exceptional climatic conditions produce grapes of stunning ripeness and flavor, and result in wines which are perfectly grown for expressing the finer features of their mineral rich terroir. Warm sunshine meets cooling oceanic breezes to slowly ripen the grapes, and vintners have long had great successes with a wide range of varietals on the Limestone Coast. From superb Cabernet Sauvignon and Shiraz wines, to delicate and flavorful Viognier and Chardonnay wines, this region provides up to a third of Australia's wine, and is finding new fans each year.

Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.