Rated 95 by Wine Enthusiast
Balancing fruit, spice and oak, this 10-year-old whiskey offers enticing orchard and stone-fruit aromas warmed by a whiff of butterscotch. The palate opens with zingy baking spice and winds into a long exit with citrus peel and buttery brioche. A splash of water tames the spicy heat, but still leaves plenty of sprightly flavor. Top 100, 2017