SKU 753442

Bodegas O. Fournier Syrah Cabernet Uco Valley 2006

Bodegas O. Fournier - Cuyo - Argentina - Mendoza - Uco Valley

Professional Wine Reviews for Bodegas O. Fournier Syrah Cabernet Uco Valley 2006

Rated 92 by Wine Spectator
This rich red mixes juicy black cherry, blackberry and spicy plum notes with fine-tuned layers of mesquite, game and mocha notes. Well-built, displaying fine tannins and a long, minerally finish. Drink now through 2016. 200 cases imported.
Rated 92 by Robert Parker
The O. Fournier 2006 Cabernet Sauvignon (50%)-Syrah (50%) spent 20 months in new French and American oak before bottling without fining or filtration. It is deep purple in color with legs that coat the glass while displaying an... read more... Additional information »
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12 Bottle
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750ml
92 Wine Spectator
92 Robert Parker
90 Stephen Tanzer

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Additional Information on Bodegas O. Fournier Syrah Cabernet Uco Valley 2006

Winery: Bodegas O. Fournier

Region: Cuyo

Situated in and around the Andean mountains, the Cuyo region of Argentina has long been associated with the best of the country's wine industry. Including now world famous provinces such as Mendoza and La Rioja, Argentina's Cuyo region has something of an ideal environment for the cultivation of high quality grapes – including Argentina's flagship varietal, the Malbec – which includes the beautiful Desaguadero River and its tributaries. Although the region itself is quite dry and arid, the soils have a remarkably high mineral content, and plenty of iron which gives it the distinctive red color associated with Cuyo. For several decades now, wineries in Cuyo have been booming, as more and more of the global wine audience begin to recognize the region's remarkable potential for rich and flavorful wines.

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.
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