SKU 732068

Bodegas Resalte De Penafiel Pena Roble Crianza 2006

Bodegas Resalte De Penafiel - Castilla Y Leon - Spain - Ribera Del Duero

Professional Wine Reviews for Bodegas Resalte De Penafiel Pena Roble Crianza 2006

Rated 87 by Robert Parker
The 2006 Pena Roble Reserva from Penafiel and Roa is a pure Tempranillo aged in 50% new oak, both American and French. It has a mellow, espresso-scented bouquet that is nicely defined with attractive dried rose petal notes. The palate is medium-bodied with a strong balsamic entry. It displays fine tension, although it feels a little pinched toward the sharp finish. Drink now-2014.
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87 Robert Parker

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Additional Information on Bodegas Resalte De Penafiel Pena Roble Crianza 2006

Winery: Bodegas Resalte De Penafiel

Varietal: Tempranillo

Without any doubt, the flagship grape varietal of Spain is the Tempranillo. This fine grape varietal has since been grown in several other countries around the world, and continues to be respected and admired for its deep ruby red color, its strong tannins, and the complex and delicious flavors it carries so well. Plum, vanilla, leather, tobacco and herb are just some of the characteristic flavors found in this black skinned grape varietal, and its power and fullness of features makes it a common grape for use in blended wines of exceptional quality. Tempranillo grapes thrive best in regions with a combination of bright, hot sunshine, and cooling breezes, where they can ripen fully and then be aged in oak barrels to mellow, become more rounded and allow their fascinating nature to come forward.

Region: Castilla Y Leon

In the heart of Spain, we find the beautiful - if somewhat arid and occasionally desolate - wine region of Castilla y Leon. Castilla y Leon is the largest wine region in Spain, covering a huge plateau rising up from its surroundings, and characterized by its dry and cracked soils, and intense summer heat. Such weather conditions can often make viticulture difficult, but the wineries which work in the region have generations of experience and expertise when it comes to making the most of the beautiful red and white wine grape varietals which grow well there. From Tempranillo to Verdejo, Castilla y Leon really has something to suit every palate, and offers the world a range of wines full of the passion and flavors of Spain.

Country: Spain

For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.