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Bodegas Y Vinedos Raul Perez Bierzo Tinto Ultreia St. Jacques 2012 750ml

size
750ml
country
Spain
appellation
Bierzo
WA
92
VM
92
Additional vintages
WA
92
Rated 92 by Wine Advocate
I have serious doubts about the price I was given for most of the wines, but especially for the 2012 Ultreia St Jacques which is a Mencía cuvée from different plots across Bierzo, part fermented in stainless steel, part in barrique and part in oak vats all with 100% full clusters. It shows some notes of coffee and a herbal side with echoes of raspberry leaf and wild berries. The medium-bodied palate offers refined tannins and good freshness. It's a great, approachable, very drinkable, commercial wine that used to be very good value, but the prices in the US seem to have skyrocketed... (or they are plain wrong). ... More details
Image of bottle
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Bodegas Y Vinedos Raul Perez Bierzo Tinto Ultreia St. Jacques 2012 750ml

SKU 765502
Out of Stock
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Sale
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The biggest volume of the winery is the 2021 Ultreia Saint Jacques, which represents some 170,000 bottles, and...
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WS
91
More Details
barrel

Vintage: 2012

2012 has, so far been a positive year for wineries around the world. While it may be a little too early to speak of the wines being made in the northern hemisphere, European and North American wineries have already begun reporting that their harvesting season has been generally very good, and are predicting to continue with the kind of successes they saw in 2011. However, 2012 has been something of a late year for France, due to unpredictable weather throughout the summer, and the grapes were ripening considerably later than they did in 2011 (which was, admittedly, an exceptionally early year). French wineries are claiming, though, that this could well turn out to be advantageous, as the slow ripening will allow the resulting wines to express more flavour and features of the terroir they are grown in. The southern hemisphere has seen ideal climatic conditions in most of the key wine producing countries, and Australia and New Zealand particularly had a superb year, in particular with the Bordeaux varietal grapes that grow there and which love the humidity these countries received plenty of. Also enjoying a fantastic year for weather were wineries across Argentina and Chile, with the Mendoza region claiming that 2012 will be one of their best vintages of the past decade. Similar claims are being made across the Chilean wine regions, where Sauvignon Blanc and Cabernet Sauvignon had an especially good year. These two grape varietals also produced characterful wines on the coastal regions of South Africa this year.
barrel

Region: Castilla Y Leon

The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.
fields

Country: Spain

Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.