Free Shipping on 6 Bottles of Burgess Cabernet Sauvignon Vintage Selection 1998

Free ground shipping when you purchase 6 bottles of Burgess Cabernet Sauvignon Vintage Selection 1998 sku# 716597. Free shipping applies to quantities of 6 bottle only ie 6,12, etc. Free shipping applies only to purchase of Burgess Cabernet Sauvignon Vintage Selection 1998 sku# 716597. Additional items will be billed at regular shipping rates. Offer cannot be combined with other discounts.



Burgess Cabernet Sauvignon Vintage Selection  1998 750ml
SKU 716597

Burgess Cabernet Sauvignon Vintage Selection 1998

Burgess - California - United States - Napa Valley

Professional Wine Reviews for Burgess Cabernet Sauvignon Vintage Selection 1998

Rated 89 by Wine Enthusiast
Given the difficulties of the vintage this wine achieves elegance and style. It's a wine to drink now while you're aging your '99s. There are light but good berry flavors, negotiable tannins, and soft acids, but there's also a richness thatŐs the hallmark of terroir and lot selection.
Additional information »
 
$49.94
Bottle
Check Availability 
Add 12 more to get fixed rate shipping

750ml
89Wine Enthusiast

More wines available from Burgess Winery

Burgess Cabernet Sauvignon Vintage Selection 1998 Customer Reviews

Customer Also Bought

Additional Information on Burgess Cabernet Sauvignon Vintage Selection 1998

Winery: Burgess

Varietal: Cabernet Sauvignon

By far and away the most recognized and widely grown red wine grape varietal in the world is the Cabernet Sauvignon. First cultivated in the 18th century in France, this wonderful cross of Cabernet Franc and Sauvignon Blanc grapes has long since been the most important varietal for red wines across the globe. Now grown everywhere from its native France to the furthest reaches of the New World, Cabernet Sauvignon is adored and prized by wineries for its hardiness and resistance to rot, as well as its large and sharp flavors and wonderful capability for fine aging Indeed, many of the finest wines of history and the modern age would be simply unimaginable without Cabernet Sauvignon grapes, with the famed wineries of Bordeaux and other important regions using it as the primary grape in their oak aged produce. High tannin levels, acidity and powerful flavors are the characteristics most commonly associated with this varietal, however, when blended and slowly aged, it is capable of a world of flavors and aromas unmatched by any other grape.

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Appellation: Napa Valley

There are few places on earth quite as ideal for viticulture and wine production as California's Napa Valley, a place which is now considered something of a spiritual home for the American wine industry. For generations now, Napa Valley has consistently produced the finest wines to come out of the United States, and has used its ideal climate and terroir to coax the very finest flavors and aromas from a wide range of grape varietals, including Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, amongst many others. Shielded from the oceanic climate by mountain ranges, the Napa Valley provides plenty of sunshine, heat and little rainfall in which grapes can grow and ripen fully, and express plenty of their superb terroir, much to the delight of New World wine drinkers across the globe.