SKU 440203

Camut Pommeau NV

Camut - France
Pommeau is the Normand equivalent of Pineau des Charentes. Unlike Pineau which is made with 2/3 grape juice and a third cognac, Pommeau is made with 2/3 apple juice and a 1/3 Calvados (4 year old). 2001 was the first year that Camut released his Aperitif Normand and a total of 15 cases arrived on US soil. Typically Pommeau is served as an aperitif, but with its baked apple, smoke, licorice and toffee notes, it is also an excellent accompaniment to apple, nut or caramel-based desserts. At 17% alcohol (34 proof), one does not have to think twice about having it as an after-dinner drink. Camut's Pommeau is made with juice from 25 different types of apples, all of which are grown in the family's orchards.
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Additional Information on Camut Pommeau NV

Winery: Camut

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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