SKU 449128

Castell'in Villa Santacroce 2003

Castell'in Villa - Tuscany - Italy

Professional Wine Reviews for Castell'in Villa Santacroce 2003

Rated 92 by Robert Parker
The 2003 Santacroce is another beautiful wine from a harvest that was extremely challenging because of the torrid heat. Dark red cherries, tobacco, licorice and incense are some of the notes that flow from this rich, textured wine. Firm yet polished tannins give the 2003 much of its energy and sense of vibrancy. Anticipated maturity: 2012-2020.
Rated 90 by Wine Spectator
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92 Robert Parker
90 Wine Spectator

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Additional Information on Castell'in Villa Santacroce 2003

Winery: Castell'in Villa

Region: Tuscany

The beautiful region of Tuscany has been associated with wine production for almost three thousand years, and as such is one of the oldest and most highly respected wine producing regions in the world. The hot, sunny climate supports quite a wide range of grapes, but the grape varietals most widely grown across this large region are Sangiovese and Vernaccia, both of which are used in the production of Tuscany's most distinctive red and white wines. Cabernet Sauvignon and other imported grape varietals have also flourished there for over two hundred years, but it wasn't until the 1970's and the rise of the 'Super Tuscans' that they were widely used, when the fine wineries of the region began experimenting with Bordeaux style red wines to great effect.

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.