Chateau Canon Clos Canon St. Emilion  2009 750ml
SKU 744635

Chateau Canon Clos Canon St. Emilion 2009

Chateau Canon - Bordeaux - France - Saint Emilion

Professional Wine Reviews for Chateau Canon Clos Canon St. Emilion 2009

Rated 90 by Wine Spectator
Nicely toasty, but warm and inviting, with coffee and braised fig notes backed by plum, fig and warm cocoa. Approachable, thanks to the suave and creamy finish. Drink now through 2020. 2,165 cases made.
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12 Bottle
(case price $608.88)
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750ml
90Wine Spectator

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Additional Information on Chateau Canon Clos Canon St. Emilion 2009

Winery: Chateau Canon

Vintage: 2009

Despite less than ideal climatic conditions, featuring storms which threatened an otherwise perfect year, most parts of California had an excellent year for viticulture. Chardonnays and Sauvignon Blancs were picked at optimum ripeness, and Californian white wine was just about as good as it could be. Surprises and overcoming difficulties summed up much of the United States' wine industry in 2009, and many of the results from Oregon, Washington State and all over California speak for themselves, with the flagship Cabernet Sauvignon grapes having developed healthy, thick skins and thus plenty of character and distinction. Elsewhere in the New World, South Africa had a very good year in 2009, and wineries across the cape of the African continent are proclaiming it a truly great vintage. In most of Europe, fine weather and punctual ripening periods produced some excellent wines, with many of the best coming out of France's Bordeaux and the surrounding regions. Merlot had an exceptionally good year in France, and wineries are proclaiming that the 2009 Merlot harvest was one of the best in living memory. Indeed, across most of France, ripening was relatively even, and red wine grapes such as Cabernet Franc, Syrah and others were reportedly highly characterful, with plenty of the required tannin levels with which to make high quality wines. Italy, too, had a very good 2009. Piedmont reported extremely favorable conditions throughout 2009, and their signature Nebbiolo grapes were more or less perfect when harvested, having benefited from the slight drop in temperature at the end of their ripening period. Veneto, too, had an enviable year, producing superb Pinot Grigio and Chardonnay wines in 2009.

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.