Chateau Larrivet Haut Brion Pessac Leognan Blanc  2010 750ml
SKU 753632

Chateau Larrivet Haut Brion Pessac Leognan Blanc 2010

Chateau Larrivet Haut Brion - Bordeaux - France - Graves - Pessac Leognan

Professional Wine Reviews for Chateau Larrivet Haut Brion Pessac Leognan Blanc 2010

Rated 92 by Robert Parker
Lemon rind, orange marmalade, honeyed grapefruit and subtle smoke soar from the glass. Medium to full-bodied, this very classic wine is pure and charming, combining finesse with substance. Anticipated maturity: 2016-2030.
Rated 91 by Stephen Tanzer
Straw-gold. Rich aromas of tropical fruits, candied apricot and butter. Then supple, soft and ripe in the mouth, with very broad flavors of passion fruit, grapefruit and vanilla that could use a bit more acidity and grip. This very rich, ripe, seamless wine finishes with good length.
Additional information »
 
$56.44
Bottle
$55.84
12 Bottle
(case price $670.08)
Check Availability 
Add 12 more to get fixed rate shipping

750ml
92Robert Parker
91Stephen Tanzer

More wines available from Chateau Larrivet Haut Brion Winery

Chateau Larrivet Haut Brion Pessac Leognan Blanc 2010 Customer Reviews

Customer Also Bought

Additional Information on Chateau Larrivet Haut Brion Pessac Leognan Blanc 2010

Vintage: 2010

2010 saw extremely high quality viticulture in many parts of the world, with an exceptionally long and hot summer providing huge benefits for wineries across many countries, especially in the southern hemisphere. The northern hemisphere and Europe saw something of a cooler summer and flowering period, but this was by no means as disastrous as it could have been. France, especially, had a fantastic year in 2010, with the world renowned Burgundy region proclaiming that their white wines of this year are ones to look out for, and despite yields being relatively small across much of the country, the quality was exceptionally high. Spain, too, received some cooler weather, but Rioja and the rest of central Spain are hailing 2010 as a very good year indeed, again as a result of smaller, finer yields. California also received similar climatic conditions, but again, wineries are highly positive about the overall effect this had on their produce, as the slightly challenging conditions resulted in smaller yields of much elegance and distinction. 2010 was really Australia's year, and in South Australia and across the Mornington Peninsula, Chardonnay vines produced good yields with a lower sugar level than in previous years. As such, the majority of South Australian white wines from 2010 are superb, and packed full of character. Shiraz also had a great year, and most Australian wineries have been proclaiming 2010 one of the great vintages. Both the Argentinian and Chilean wine industries benefited from some ideal climatic conditions this year, and are reportedly ecstatically pleased with the fact that their 2010 wines ended up with lower alcohol levels, and were beautifully balanced wines packed full of flavor.

Varietal: White Bordeaux

The beautifully crafted and carefully blended white wines of the Bordeaux region of France have gone down in history as being amongst the finest in the world. The secret to the success of these wonderfully flavorful, complex and elegant wines is in the selection of particularly high quality grape varietals, with French law dictating that only nine varietals of white grapes can be grown in the region and used in the production of blended white Bordeaux wine. The most common grape varietals used in the blend are Sauvignon Blanc, Sémillon and Muscadelle varietals, which each add their own flavors and aromas to the wine, balancing out each other and rounding the wine. The other six varietals are seen less and less nowadays, but are still used by certain heritage wineries and are expected to make a comeback.

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.