Domaine Lafage Rivesaltes Ambre  NV 500ml
SKU 718688

Domaine Lafage Rivesaltes Ambre NV

Domaine Lafage - Languedoc Roussillon - France - Rivesaltes

Professional Wine Reviews for Domaine Lafage Rivesaltes Ambre NV

Rated 91 by Robert Parker
Representing a roughly ten year solera of fortified Grenache, the Lafage non-vintage Rivesaltes Ambre is a prime example of how lovely (and versatile) this genre can be in the right hands. Creme caramel, coffee, candied orange peel, and subtle smokiness mark the nose and creamy palate. The bitter and pungent aspects of orange zest along with subtly oxidative toasted nuts, and hauntingly persistent smokiness offset and compliment what is already very restrained and well-integrated sweetness. The finish manages both to penetrate (thanks to the wine’s volatile elements) and caress (thanks to its creaminess). One could hold on to this...
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500ml
91Robert Parker

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Additional Information on Domaine Lafage Rivesaltes Ambre NV

Winery: Domaine Lafage

Region: Languedoc Roussillon

The southern French region of Languedoc Roussillon is one of the most important wine regions on earth, being responsible for over a third of France's annual output – a vast quantity of wine which exceeds even the annual output of the United States. Despite the fact that Languedoc Roussillon produces such enormous quantities of wine, the quality of the region's output remains a priority for the wineries which operate there. Languedoc Roussillon takes great pride in the fact that could be considered one of the oldest wine regions in the world, with a history which stretches back thousands of years to the ancient Greeks, and remains highly important to this day. Vintners in Languedoc Roussillon work with a wide range of grape varietals, and the region produces a wide variety of wines, from still red and white table wines, to blended and aged wines, dessert and sparkling wines.

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.