Domaine Spiropoulos Mantinia  2012 750ml
SKU 743535

Domaine Spiropoulos Mantinia 2012

Domaine Spiropoulos - Peloponnesos - Greece - Mantinia

Professional Wine Reviews for Domaine Spiropoulos Mantinia 2012

Rated 90 by Robert Parker
The 2012 Estate white with just Domaine Spiropoulos on the label and Mantinia at the bottom, is the flagship Moschofilero here, coming in at 12.5% alcohol this year. It has a bit of a tinge of color from skin contact because, said Apostolos Spiropoulos to me, “we do not do anything (like strict fining etc) to get rid of the color since we believe that first of all we lose a lot from the wine and secondly this is a wine coming from dark grapes and people should start knowing the difference.” Spiropoulos has certainly emerged as a reliable Moscho producer and this is a rather interesting example in a year that Apostolos called “unique”...
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12 Bottle
(case price $161.28)
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90Robert Parker

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Additional Information on Domaine Spiropoulos Mantinia 2012

Vintage: 2012

2012 has, so far been a positive year for wineries around the world. While it may be a little too early to speak of the wines being made in the northern hemisphere, European and North American wineries have already begun reporting that their harvesting season has been generally very good, and are predicting to continue with the kind of successes they saw in 2011. However, 2012 has been something of a late year for France, due to unpredictable weather throughout the summer, and the grapes were ripening considerably later than they did in 2011 (which was, admittedly, an exceptionally early year). French wineries are claiming, though, that this could well turn out to be advantageous, as the slow ripening will allow the resulting wines to express more flavour and features of the terroir they are grown in. The southern hemisphere has seen ideal climatic conditions in most of the key wine producing countries, and Australia and New Zealand particularly had a superb year, in particular with the Bordeaux varietal grapes that grow there and which love the humidity these countries received plenty of. Also enjoying a fantastic year for weather were wineries across Argentina and Chile, with the Mendoza region claiming that 2012 will be one of their best vintages of the past decade. Similar claims are being made across the Chilean wine regions, where Sauvignon Blanc and Cabernet Sauvignon had an especially good year. These two grape varietals also produced characterful wines on the coastal regions of South Africa this year.

Country: Greece

It is almost impossible to understate the importance of local and regionally produced wines in Greek culture. Across the country, from the cities of the mainland to the villages, mountainous regions and islands, wine is produced using traditional methods and native grape varietals, and is drank in households and taverns, either accompanying the much loved local cuisine or alone as a refreshment under the blazing Mediterranean sunshine. For wine lovers around the world, Greece is known for producing several wines with something unique and interesting to offer, a refreshing change from the norm filled with surprises and complex, occasionally challenging or unusual flavors and aromas. Thanks to the vast range in terrain across the archipelago, Greek wine is as varied as it is delicious, meaning there is plenty to explore and enjoy from this fascinating and ancient country.