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E. Guigal Ex Voto White 2007 750ml
SKU 693045

E. Guigal Ex Voto White 2007

E. Guigal - Rhone Valley - France - Crozes Hermitage

Professional Wine Reviews for E. Guigal Ex Voto White 2007

Rated 95 by Wine Spectator
Intense, with gorgeously pure salted butter, brioche, paraffin, creamed yellow apple, anise and persimmon notes all woven together and pushed by a broad but well-focused finish. This has the length to let everything take an encore. Impressive. Drink now through 2020. 558 cases made.
Rated 93 by Robert Parker
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750ml
95 Wine Spectator
93 Robert Parker

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Additional Information on E. Guigal Ex Voto White 2007

Winery: E. Guigal

Vintage: 2007

2007 was the year that saw California's wine industry pick up once again, after a troubling couple of years. Indeed, all across the state of California, fantastic harvests were reported as a result of fine weather conditions throughout the flowering and ripening periods, and Napa Valley and Santa Barbera wines were widely considered amongst the best in the world in 2007, with Pinot Noir and Cabernet Sauvignon grapes packing in all sorts of fine and desirable features in this year. South Africa, too, had a much-needed fantastic year for red wines, with Pinotage particularly displaying strong characteristics, alongside the country's other flagship red wine grape varietals. Over in Europe, France had another fine year, especially for white wines. Champagne wineries were very happy with their Chardonnay harvests, and the Loire Valley and Graves in Bordeaux are proclaiming 2007 to be a memorable year due to the quality of their white wine grapes. For French red wines, Provence had their best year for almost a decade, as did the Southern Rhone. However, 2007 was most favorable to Italy, who saw high yields of exceptional quality across almost all of their major wine producing regions. Tuscany is claiming to have produced its best Chianti and Brunello wines for several years in 2007, and Piedmont and Veneto had a wonderful year for red wines. For Italian white wines, 2007 was an extremely successful year for Alto Adige and Campania. Germany also had a very good 2007, with Riesling displaying extremely dry and crisp characteristics, as did Portugal, where Port wine from 2007 is said to be one to collect.

Varietal: White Rhone Blend

The aromatic and deliciously flavored blended white wines of France's Rhone region have gone down in history as some of the finest in the world. The careful blending process has been gradually perfected over the centuries, and today, it is mainly Viognier, Rousanne, Marsanne and Grenache Blanc varietal grapes which are used in the production of the blended white wines of the Rhone. These grapes work together beautifully, with all but Grenache Blanc holding delightfully fruity and floral notes, full of summery flavors of honeysuckle and peach, and a relatively low acidity. The Grenache Blanc, on the other hand, is an acidic grape with a high sugar content, and is used in most blended Rhone wines to add body and length to the blend, something which is admired by vintners and wine enthusiasts around the world.

Region: Rhone Valley

There are few wine regions in the world with a history as long and illustrious as that of the Rhone Valley in France. For over two thousand years, wines have been produced in this region, benefited by the excellent, mineral-rich soils of the region, and the varied climate which allows a wide range of grape varietals to grow. The Rhone Valley is now split into two quite separate regions, with the north part being characterized by its cooler, continental climate and the limited number of grape varietals grown, and the southern sub-region being perfect for growing a wide range of grapes, and producing an exciting number of different wine styles. The Rhone Valley is associated with elegant, flavorful wines, and certain grape varietals such as Viognier and Syrah, which are adept at expressing the finer features of their terroir.

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.