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Escarpment Pinot Noir Te Rehua 2013 750ml
SKU 775807

Escarpment Pinot Noir Te Rehua 2013

Escarpment - Wairarapa - New Zealand - Martinborough

Professional Wine Reviews for Escarpment Pinot Noir Te Rehua 2013

Rated 97 by Decanter
The most brooding of the Escarpment pinot noirs. This has a dark, minerally nose with graphite and slate that builds into earth-crusted herbs, toasted nuts, dark chocolate and glac_ orange peel, not to mention wet earth and crushed violets. The complexity is deeply integrated. On the palate there's striking clarity and focus: The tannins are fine-tuned, super smooth and rippling with energy, driving long, smooth and clear dark cherry and plum flavors that run alongside and wash up through the finish. A classic rendition of pinot in the iron fist and velvet glove style. Drink in 2019. (Suckling)
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$55.44
$52.84
12 Bottle
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750ml
97 Decanter

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Additional Information on Escarpment Pinot Noir Te Rehua 2013

Winery: Escarpment

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.

Country: New Zealand

New Zealand has consistently impressed over the past few decades, with many proclaiming this southern country as being the 'pearl' of the New World wine locations. One of the key attributes of New Zealand wines is their wonderful fruit-forward flavors, which make them a favorite with newcomers to wine, as they manage to be deliciously drinkable without posing many challenges. That isn't to say there is little complexity or interesting features to their wines, as one can easily discover through the fantastic range of wines available – from smoky and mineral rich Sauvignon Blancs, to juicy and plummy Pinot Noirs and the beautiful Bordeaux style wines sourced from the excellent Auckland region. New Zealand wineries clearly have a dedication to quality alongside quantity, and such zeal and expertise is quickly helping them become established as world leaders in regards to both domestic sales and exported wines.