Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2014
$61.74
Pinot Noir
New Zealand
Central Otago
750ml
N/A
Closest Match
2021
$64.65
Pinot Noir
New Zealand
Central Otago
750ml
Best QPR in Price range
2016
$67.09
Pinot Noir
New Zealand
Wairarapa
Martinborough
750ml
More wines available from Felton Road
Pre-Arrival
Felton Road Pinot Noir Bannockburn 2020
750ml - 1 Bottle
Bottle:
$72.19
Rated 95 - Heady violets, undergrowth and spiced sour cherries with vitality and vibrancy through the palate. Sinewy...
Pre-Arrival
Felton Road Pinot Noir Block 5 2022
750ml - 1 Bottle
Bottle:
$99.24
In its youthful stage, the nose is bursting with aromas of black cherry, florals and spicy leather notes. Expect this...
Pre-Arrival
Felton Road Pinot Noir Calvert 2022
750ml - 1 Bottle
Bottle:
$78.24
Perfumed floral notes abound amongst a background of dark fruits, Indian spice and a savoury earthiness. The vines,...
Pre-Arrival
Felton Road Pinot Noir Cornish Point 2021
750ml - 1 Bottle
Bottle:
$64.65
Rated 96 - Distant wood smoke, a flicker of nettle and lovely, tart blackberry fruit make for an aromatic nose. The...
Pre-Arrival
Felton Road Pinot Noir Cornish Point 2022
750ml - 1 Bottle
Bottle:
$73.51
Rated 96 - Aromas of balsamic, spice, plum and dried strawberry. Medium to full body with round and fine tannins...
More Details
Winery
Felton Road
Varietal: Pinot Noir
Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
Region: Central Otago
New Zealand is a fascinating wine country, with a history which began no more than two hundred years ago with the arrival of European settlers. Of all New Zealand wine regions, perhaps the most interesting and alluring is that of Central Otago, the world's most southerly wine region, situated at forty five degrees south of the equator. Shielded by mountains, Central Otago enjoys a very favourable micro climate, which protects the vineyards from the harsh, oceanic features noticed nearer the coast. Alongside this, the region enjoys highly fertile volcanic soils, which produce strong, healthy and juicy grapes, packed full of the features of their terroir. By far and away, the most common grape varietal of Central Otago is the Pinot Noir, which makes up for over seventy percent of the vines grown in the region, and has been the primary grape in almost all of the region's most loved and critically acclaimed wines.
Country: New Zealand
When it comes to New World wines, few countries can compete with Europe quite as well as New Zealand, where modern techniques and technologies are allowing wineries to get the very best results from the wide range of imported grape varieties which flourish there. The warm, sunny climate coupled with brisk oceanic winds and remarkably fertile volcanic soils produce grapes of exceptional quality, and New Zealand wines are notable for their ability to carry the terroir they are grown on into the bottle. Whilst the Sauvignon Blanc wines are probably the most widely exported and popular to come out of new Zealand, fantastic results have been produced from the Bordeaux style wines made in the Auckland region, and the Pinot Noir wines of Central Otago. These Pinot Noir wines are far more fleshy than their Burgundy counterparts, and are probably best enjoyed when young, and bursting with the fruit flavors they carry so well.