×
This wine is currently unavailable, the vintages 2022 and 2021 are available

Felton Road Pinot Noir Cornish 2014 750ml

size
750ml
country
New Zealand
region
Central Otago
WS
95
WA
91
Additional vintages
WS
95
Rated 95 by Wine Spectator
Generous and expressive, with spiced plum, date bread and vanilla bean flavours that are rich and ripe, with fleshy, velvety tannins and plenty of clove and fresh earth details. Everything comes together on the finish, which lingers effortlessly. Drink now through 2026. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Felton Road Pinot Noir Cornish 2014 750ml

SKU 781471
Out of Stock
More wines available from Felton Road
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $72.19
Rated 95 - Heady violets, undergrowth and spiced sour cherries with vitality and vibrancy through the palate. Sinewy...
DC
95
JS
95
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $99.24
In its youthful stage, the nose is bursting with aromas of black cherry, florals and spicy leather notes. Expect this...
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $78.24
Perfumed floral notes abound amongst a background of dark fruits, Indian spice and a savoury earthiness. The vines,...
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $64.65
Rated 96 - Distant wood smoke, a flicker of nettle and lovely, tart blackberry fruit make for an aromatic nose. The...
DC
96
JS
96
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $73.51
Rated 96 - Aromas of balsamic, spice, plum and dried strawberry. Medium to full body with round and fine tannins...
JS
96
More Details
Winery Felton Road
green grapes

Varietal: Pinot Noir

Whilst the Pinot Noir grape varietal has its origins in France, and is most closely associated with fine Burgundy wines, it is now grown in almost every wine producing country in the world. There are many reasons for this – the densely packed, deep black bunches of fruits are responsible for making a wide variety of excellent wines, generally agreed to be amongst the most drinkable and accessible one can find. With flavors ranging from currants and red and black berries, to more earthy, spicy notes, Pinot Noir is a versatile varietal which is revered for its relatively light body and beautifully vivid red color However, the grapes themselves are notoriously susceptible to various diseases, and struggle in fluctuating climates. This has not stopped wineries planting and cultivating these vines, though, as Pinot Noir, when grown carefully and treated properly, is a grape with a wide and increasing fan-base, and more often than not produces wonderful wines.
barrel

Region: Central Otago

The beautiful region of Central Otago in southern New Zealand has received plenty of attention over recent years, as it ramped up its tourism industry in order to demonstrate its stunning natural beauty to the world. However, fans of interesting and flavorful New World wines have long been familiar with the region, which is renowned for being the most southerly wine region on earth, situated at forty five degrees south. The vineyards of Central Otago benefit enormously from the micro climate created by the impressive mountains which surround it, which provide hot, dry summers and gorgeously balmy autumns. Alongside this, the region features volcanic soils which provide plenty of nutrition to the Pinot Noir grapes, which make up for seventy percent of the vines grown there.
fields

Country: New Zealand

When it comes to New World wines, few countries can compete with Europe quite as well as New Zealand, where modern techniques and technologies are allowing wineries to get the very best results from the wide range of imported grape varieties which flourish there. The warm, sunny climate coupled with brisk oceanic winds and remarkably fertile volcanic soils produce grapes of exceptional quality, and New Zealand wines are notable for their ability to carry the terroir they are grown on into the bottle. Whilst the Sauvignon Blanc wines are probably the most widely exported and popular to come out of new Zealand, fantastic results have been produced from the Bordeaux style wines made in the Auckland region, and the Pinot Noir wines of Central Otago. These Pinot Noir wines are far more fleshy than their Burgundy counterparts, and are probably best enjoyed when young, and bursting with the fruit flavors they carry so well.