SKU 716374

Fontanafredda Barolo Vigna Lazzarito 2000

Fontanafredda - Piedmont - Italy - Barolo

Professional Wine Reviews for Fontanafredda Barolo Vigna Lazzarito 2000

Rated 93 by Robert Parker
The 2000 Barolo Lazzarito La Delizia, from one of the appellation's most famous vineyards, is the most powerful, intense, and sustained wine of the series. The tar, truffles, and floral sensations are all present and all fully expressed in a dense, lengthy, and concentrated format. Slightly backward at the moment, it will provide much drinking pleasure from 2005 to 2020.
Rated 90 by Wine Spectator
Lots of Indian spices and fresh mushrooms on the nose. Full-bodied, with sweet and succulent fruit and silky... read more... Additional information »
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$92.74
12 Bottle
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750ml
93 Robert Parker
90 Wine Spectator

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Additional Information on Fontanafredda Barolo Vigna Lazzarito 2000

Winery: Fontanafredda

Varietal: Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Region: Piedmont

n Italy, the region most closely associated with excellent quality red wines and characterful sparkling wines is Piedmont. This alpine region is located in the north-west of the country, and features beautiful foothills of the impressive mountain range which forms the nearby border between Italy, France and Switzerland. Wineries in Piedmont work with the Nebbiolo, Dolcetto and Barbera grapes which thrive in the warm, dry summers and cooler autumns, as well as the beautifully expressive Moscato grapes which are used for the sparkling Asti wines the region is famed for. For generations, these wineries have perfected the art of aging their red wines, and blending grape varietals to get the most out of each one, leading to a region known all over the world for the exceptional quality of its produce.

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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