Giacomo Borgogno & Figli Barolo Riserva  1995 750ml
SKU 745632

Giacomo Borgogno & Figli Barolo Riserva 1995

Giacomo Borgogno & Figli - Piedmont - Italy - Barolo

Professional Wine Reviews for Giacomo Borgogno & Figli Barolo Riserva 1995

Rated 92 by Wine Spectator
A mature bouquet of dried cherry, porcini, leather and woodsy spice marks this sinewy red. Shows formidable tannins, but this is ready to enjoy now, showing fine overall balance. Drink now through 2020.
Rated 91 by Decanter
These two Baroli from Borgogno were made by the Boschis brothers prior to Oscar Farinetti's purchase of the estate in 2009. The wines are excellent, but recent vintages show quite a bit more potential. The 1995 Barolo Riserva shows good length and energy. It is a typical 2005 with a slightly compact expression of fruit and plenty...
Read More... Additional information »
 
$102.24
Bottle
$101.54
12 Bottle
(case price $1218.48)
Check Availability 
Add 12 more to get fixed rate shipping

750ml
92Wine Spectator
91Decanter

More wines available from Giacomo Borgogno & Figli Winery

Giacomo Borgogno & Figli Barolo Riserva 1995 Customer Reviews

Customer Also Bought

Additional Information on Giacomo Borgogno & Figli Barolo Riserva 1995

Varietal: Nebbiolo

The name 'Nebbiolo' means 'fog' in Italian, and there is some debate as to the origin of this unusual name. However, many people claim it has something to do with the milky white dust which covers these dark, round grapes as they begin to reach maturity. The Nebbiolo grapes are most renowned for their inclusion in the finest wines of Italy, where they are allowed to age and mellow their strong tannins, producing wonderfully complex wines packed with dense, interesting flavors Most commonly, Nebbiolo wines hold beautiful tones of truffle, violet and prunes, and are highly aromatic and mellow on the palate. Their popularity and fame has helped them become established in several New World countries, where they continue to seduce and fascinate wine drinkers looking for an elegant, sophisticated wine which packs in plenty of wonderful flavors

Region: Piedmont

n Italy, the region most closely associated with excellent quality red wines and characterful sparkling wines is Piedmont. This alpine region is located in the north-west of the country, and features beautiful foothills of the impressive mountain range which forms the nearby border between Italy, France and Switzerland. Wineries in Piedmont work with the Nebbiolo, Dolcetto and Barbera grapes which thrive in the warm, dry summers and cooler autumns, as well as the beautifully expressive Moscato grapes which are used for the sparkling Asti wines the region is famed for. For generations, these wineries have perfected the art of aging their red wines, and blending grape varietals to get the most out of each one, leading to a region known all over the world for the exceptional quality of its produce.

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' the land of wines so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Appellation: Barolo

Barolo is a beautiful and hilly sub-region of Piedmont, the region most closely associated with high quality Italian wines of character and distinction. Barolo benefits enormously from its cooler climate, the mineral rich soils which feed the Nebbiolo vines the region is famous for nourish the grapes and produce fruits of exceptional flavor, and result in truly red splendid wines. In Barolo, traditional techniques are highly valued by the ancestral wineries which dot the hillsides. Even though the character of the wines made in Barolo has changed somewhat over the past century, high esteem is given to the techniques and methods which gave the sub-region its reputation for quality and excellence, and the wines remain as good today as they ever were in the past.