In the past couple of decades, the sales of wines made with Chardonnay grapes has risen and fallen more than once. For many people, this green skinned grape was marred by a poor reputation for bland and uninteresting wines, a great shame considering the fact that Chardonnay grapes have proven time and time again to be interesting, versatile and full of surprises. Most commonly, fine Chardonnay wines are buttery, smooth and creamy as a result of malolactic fermentation, yet with hints of tropical fruits and orchard fruits such as apples and pears. What is most remarkable about Chardonnay grapes, however, is the fact that unlike many other 'white' grapes, they are exceptionally good at holding the characteristics of their terroir in the bottle. As such, despite their fluctuating reputation, this is one grape varietal which produces constantly surprising, impressive and varied wines.
Region: Coastal Region
The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.
Country: South Africa
With its hot, long summers and oceanic winds from both the west and the east, South Africa is something of a haven for a wide range of imported grape varietals. Since the mid-18th century, the country has been associated with some very fine wines made using complex and careful blending techniques, with one of the most famous and widely loved early examples being constructed from Pontac, Muscadel and Chenin Blanc varietals. Since those colonial days, the regions around Cape Town have proven again and again to be fantastic areas for producing interesting and delicious wines, with many of the best examples of Champagne style sparkling wines originating from these fertile lands. From the scorchingly hot regions of Orange Rivers, to the far cooler and temperate appellations in Walker Bay, South Africa has developed a booming wine industry responsible for many of the finest New World wines available anywhere across the globe.