SKU 438823

Gobelsburg Brut Reserve NV

Gobelsburg - Kremstal/Kamptal - Austria

Professional Wine Reviews for Gobelsburg Brut Reserve NV

Rated 90 by Wine & Spirits
Rated 90 by Michael Jackson
Rated 89 by Stephen Tanzer
Medium green-yellow with a very fine mousse. Delicate aromas and flavors of strawberry, apple and acacia blossom, plus a hint of sponge cake. A creamy texture and racy acidity are nicely balanced in this medium-bodied sparkling wine. Crisp green apple, lemon and subtle strawberry linger on the finish of this attractive aperitif.
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750ml
90 Wine & Spirits
90 Michael Jackson
89 Stephen Tanzer

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Additional Information on Gobelsburg Brut Reserve NV

Winery: Gobelsburg

Varietal: Champagne Blend

The careful blending of Chardonnay and Pinot Noir varietal grapes has long been the secret to the success of the famous sparkling wines of the Champagne region. The wines of this region have gone down in history as the finest example of France's sparkling produce, and the methods of processing the grapes in this region have been imitated in almost every wine producing country in the world. There are actually seven different grape varietals allowed to be included in a Champagne sparkling wine, although grape varietals such as Pinot Blanc, Arbanne and Pinot Gris are used less and less commonly in its production. Whilst the Chardonnay varietal grapes offer their distinctive biscuit flavor and wonderful astringency, it is the Pinot Noir grapes (most commonly used for producing beautifully light red wines) which give the Champagne wines their length and backbone.

Country: Austria

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.
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