Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2014
$19.94
Sauvignon Blanc
United States
California
Napa Valley
750ml
N/A
Better Price
2013
$16.66
Sauvignon Blanc
United States
California
Napa Valley
750ml
Similar Price
2021
$19.94
Sauvignon Blanc
United States
California
Napa Valley
750ml
12B / $19.54
Similar Price, Better Score
2020
$19.84
Sauvignon Blanc
United States
California
Napa Valley
750ml
12B / $19.44
Better Price, Better Score
2022
$17.85
Sauvignon Blanc
United States
California
Napa Valley
750ml
More wines available from Hall
3.0Ltr
Bottle:
$299.25
$315.00
Rated 91 - The appellation 2019 Cabernet Sauvignon Napa Valley is another winner. Ripe red and black fruits, dried...
750ml
Bottle:
$54.00
$60.00
Rated 91 - The appellation 2019 Cabernet Sauvignon Napa Valley is another winner. Ripe red and black fruits, dried...
750ml
Bottle:
$42.94
Our 2019 Napa Valley Merlot opens with lively bright red fruits and a soft, lush texture. Delicate floral aromas...
750ml
Bottle:
$25.79
The 2022 vintage exhibits inviting hints of melon, grapefruit, and quince. The textured palate is alive with fresh...
More Details
Winery
Hall
Varietal: Sauvignon Blanc
Sauvignon Blanc is widely considered to be one of the finest varietals of white wine grapes. The green skinned fruit is notable for ripening relatively early in the year, due to the fact that it prefers milder temperatures and cannot maintain its distinctive flavors in hot climates. As such, it has become a favorite grape varietal for wineries in many very different countries around the world, where it can benefit from brisk, coastal breezes and mild early summers. Sauvignon Blanc is revered for its freshness and zesty character, and generally produces wines which are dry and very crisp on the palate. However, there are a wide variety of wines produced from this wonderfully versatile grape – with many wineries preferring to age the fermented juices in oak, or allowing malolactic fermentation to add a creamier, buttery finish to the grassy and tropical, citrus flavors it often carries.
Region: California
When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Appellation: Napa Valley
California has long been recognized as a wonderfully rich and fertile location for viticulture, and hundreds of years now, vintners in the United States of America have used the valleys and mountain sides of California for gradually building their own wine culture, based on techniques and practices brought over from the old countries. When it comes to Californian wines of real quality and distinction, however, there is nowhere quite like the Napa Valley, which is now widely considered to be one of the world's premier wine regions, and very much the standard bearer for modern, American wines. With Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel varietal grapes all growing well in Napa Valley, the region produces an impressive range of wines, which have had an enormous impact on the Old and New Worlds, and have changed viticulture forever.