×
This wine is currently unavailable

Hermann J. Wiemer Gewurztraminer Dry 750ml

size
750ml
country
United States
region
New York
appellation
Finger Lakes
subappellation
Seneca Lake
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Hermann J. Wiemer Gewurztraminer Dry 750ml

SKU 711579
Out of Stock
More wines available from Hermann J. Wiemer
750ml
Bottle: $22.80
Rated 91 - Full redcurrant and red-plum fruit with delicate spicy character. Very well-structured, medium-bodied...
JS
91
750ml
Bottle: $32.93
Rated 93 - Making a cabernet franc of this quality in the 2023 vintage is a major achievement. The fine tannins form...
JS
93
Sale
750ml
Bottle: $15.94 $16.66
Fermented and aged in a combination of stainless steel and large format Hungarian oak, the result is a mineral driven...
Rapid Ship
750ml
Bottle: $32.94
Rated 95 - A very elegant and creamy sparkling wine with a wonderful, seamless mouth feel. Plenty of berry and...
JS
95
750ml
Bottle: $22.80
The mosaic of soils and mesoclimates dotting the slopes of Seneca Lake present unique opportunities to explore new...
More Details
green grapes

Varietal: Gewurztraminer

Gewurztraminer varietal grapes are responsible for some of the most aromatic and interesting wines in the world. Originating in the German speaking parts of northern Italy, their natural sweetness produces a wine which is pleasingly 'off-dry', and carries a wide range of fascinating and pleasing flavors The most common flavors present in Gewurztraminer grapes are those of rose water, passion fruit and lychees, making them a favorite with those looking for something a little more flamboyant and decadent in their white wines. The pinkish purple grapes themselves are notoriously difficult to grow, being highly sensitive to both soil type, terroir and climatic conditions, yet it is no wonder that vintners persevere with this varietal due to its unique characteristics and their growing popularity.
barrel

Region: New York

For over four hundred years, New York state has been consistently producing many of the United States finest wines, making the most of the oceanic climate and cool winds which blow over the many vineyards which surround the city. Indeed, certain wineries within the state boast an impressive heritage, with more than one dating back to the 18th century. The state itself has four key wine regions - Lake Erie AVA, Finger Lakes AVA, Hudson River and Long Island, and also features hundreds of smallholdings producing wines of a unique character made using more traditional methods. A wide variety of fine grape varietals are grown across the state, from esteemed old world grapes such as Riesling and Pinot Noir, to an expansive array of New World hybrid grapes which make the wines of this region so unique.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.