Hermanos Domingo Molina Torrontes Cafayate  2012 750ml
SKU 739325

Hermanos Domingo Molina Torrontes Cafayate 2012 750ml

Hermanos Domingo Molina - Salta - Argentina - Cafayate

Professional Wine Reviews for Hermanos Domingo Molina Torrontes Cafayate 2012

Rated 92 by Robert Parker
Beginning with the entry-level Hermanos range, the 2012 Hermanos Torrontes from Cafayate in Salta is from 26-year-old vines. It has a superb bouquet of peach skin, pear and a hint of lime flower that has a Riesling-like personality. The palate is medium-bodied with crisp tannins and a precise, mineral-rich finish that shows what Torrontes can do in the right hands. Excellent. Drink now-2016.
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92Robert Parker

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Region: Salta

For lovers of New World wine, the region of Salta is generally regarded as being amongst the finest and most geographically interesting in the world. Situated at the extreme north of Argentina, Salta is a wine region which is both at an impressively high altitude, as well as an extremely low latitude, being a mere twenty four degrees from the equator. However, these two factors cancel each other out when it comes to viticulture, producing a superbly warm and fertile environment for the cultivation of vineyards. The mountainous landscape of Salta reaches elevations of up to 3,000 meters above sea level, an astonishing figure which demonstrates just how unique the region is. Within the main wine provinces of Cafayate and Molinos, Chardonnay and Cabernet Sauvignon grapes (the region's flagship varietals) grow to full ripeness in the blazing sunshine, and produce exceptionally flavorful wines.

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.