SKU 762607

Hermanos Pecina Senorio Cosecha 2013

Hermanos Pecina - La Rioja - Spain - Rioja

Professional Wine Reviews for Hermanos Pecina Senorio Cosecha 2013

Rated 90 by Stephen Tanzer
Bright ruby. Intensely perfumed red berry and floral scents show very good purity, a hint of cracked pepper and sneaky spiciness. Silky and open-knit, offering intense raspberry and rose pastille flavors that put on weight with air. Clean, bright and nervy on the persistent finish, with the red fruit and floral notes echoing. Very suave for the money and approachable now.
Rated 90 by Robert Parker
The pure Viura 2013 Señorío de P. Peciña comes from old vines on chalk and clay soils. The nose shows some... read more... Additional information »
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90 Stephen Tanzer
90 Robert Parker

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Additional Information on Hermanos Pecina Senorio Cosecha 2013

Winery: Hermanos Pecina

Region: La Rioja

La Rioja is by far the most famous wine region of Spain, and remains one of the world's great wine producing regions, consistently offering deep, complex red wines of character and distinction, partly due to the fact that La Rioja benefits from excellent soils, rich in minerals and nutrients, and plenty of sunshine. The climatic conditions allow the fine grape varietals to reach full ripeness and express plenty of the best features of their terroir, making La Rioja wines some of the most interesting to have ever come out of Europe. The Cantabrian mountains to the north provide the perfect shelter from the colder, wetter influences of the Atlantic oceans, and in the beloved vineyards of La Rioja, wineries have been cultivating exceedingly flavorful Tempranillo grapes for generations for the inclusion in their fine single variety and blended wines.

Country: Spain

For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.