SKU 754782

Hermanos Pecina Senorio Gran Reserva 2001

Hermanos Pecina - La Rioja - Spain - Rioja

Professional Wine Reviews for Hermanos Pecina Senorio Gran Reserva 2001

Rated 90 by Robert Parker
Meanwhile, the 2001 Gran Reserva, aged in American oak for 48 months, has a lifted minty bouquet reminiscent of mature Right Bank Bordeaux! The palate is medium-bodied with rounded tannins. It is more youthful than the 2001Reserva, but without perhaps the same charm and personality. It has the substance to suggest it will age over the next decade. Drink now-2022.
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$89.64
$84.64
12 Bottle
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1.5Ltr
90 Robert Parker

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Additional Information on Hermanos Pecina Senorio Gran Reserva 2001

Winery: Hermanos Pecina

Region: La Rioja

La Rioja is by far the most famous wine region of Spain, and remains one of the world's great wine producing regions, consistently offering deep, complex red wines of character and distinction, partly due to the fact that La Rioja benefits from excellent soils, rich in minerals and nutrients, and plenty of sunshine. The climatic conditions allow the fine grape varietals to reach full ripeness and express plenty of the best features of their terroir, making La Rioja wines some of the most interesting to have ever come out of Europe. The Cantabrian mountains to the north provide the perfect shelter from the colder, wetter influences of the Atlantic oceans, and in the beloved vineyards of La Rioja, wineries have been cultivating exceedingly flavorful Tempranillo grapes for generations for the inclusion in their fine single variety and blended wines.

Country: Spain

For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.
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