SKU 680465

La Castellada Tocai 2003

La Castellada - Friuli-Venezia Giulia - Italy
12 Bottle
Check availability
Add 12 more to get fixed rate shipping


More wines available from La Castellada

La Castellada Tocai 2003 Customer Reviews

There have been no reviews for this product. Be first to .

Customer also bought

Additional Information on La Castellada Tocai 2003

Winery: La Castellada

Varietal: Tocai Friulano

The Tocai Fruiliano grape varietal is the most widely planted and cultivated grape in the Friulia region of northern Italy, after which it is named. The name of Tocai Fruiliano has caused plenty of confusion and controversy over the years, but scientists have now confirmed that it is not a relative of either the Hungarian Tokaji grape, nor the Tokay d'Alsace, but is in fact the Sauvignon Vert varietal which is found elsewhere in Europe. The wines made from the Tocai Fruiliano varietal grape are renowned for their broad set of flavors, which generally include citrus lime notes amongst many others, their pale straw yellow color, and their powerful bouquet of wild flowers. This varietal grows well on the sunny hillsides of northern Italy, and has had some success in the New World.

Region: Friuli-Venezia Giulia

Friuli-Venezia Giulia is an important Italian wine region, situated high in the northernmost parts of the country, and close to the Slovenian and Austrian borders. As such, there is a considerable Germanic influence on the wines of this region, with varietals such as Riesling growing alongside Italian classics such as Pinot Grigio. The finest wines of Friuli-Venezia Giulia are considered to be those which capture the alpine essence of the region, with its pine scented terroirs and crystal mountain waters which run down from the mountains. There are also several interesting lesser known grape varietals processed in Friuli-Venezia Giulia, which gives the region a unique wine culture which the local wine makers are immensely proud of, and which makes the region a fascinating one to explore.

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.