×
This wine is currently unavailable, the vintage 2021 is available

La Posta Malbec Pizzella Vyd. Mendoza 2014 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
WA
90
Additional vintages
WA
90
Rated 90 by Wine Advocate
The 2014 Malbec Pizzella Vineyard is from Altamira. The vineyard was originally 17 hectares and the owner planted an additional 12 (and is planting yet more), so there is room to grow. This is the most harmonious, elegant, and at the same time backward, of the three single-vineyard Malbecs. Not as showy as the others in the palate either as the tannins are austere and the chalky minerality sticks to your teeth. The differences between the three Malbecs is clear as they each reflect where the grapes grow. The riper, warmer one from Ugarteche, the fresher, higher acidity wine from Tupungato and the one with more depth from here (Altamira). It should be readily available, as some 180,000 bottles were produced in 2014. Superb value!
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

La Posta Malbec Pizzella Vyd. Mendoza 2014 750ml

SKU 770785
Out of Stock
More wines available from La Posta
750ml
Bottle: $15.00
Intense ruby color with bright aromas of fresh red & black raspberries and subtle smoky oak notes. The flavor of...
Sale
750ml
Bottle: $15.75 $17.50
The vibrant nose of red and black cherries and ripe plums combines with floral touches of violets and rose petals. It...
Sale
750ml
Bottle: $15.75 $17.50
Aromas of red cherries, raspberries, and violets along with notes of toasty oak. On the palate, fresh berries with...
Sale
750ml
Bottle: $15.75 $17.50
Blueberries and cherries with walnuts and blackberries, too. Medium body, firm tannins and a creamy texture. Tension...
JS
93
WA
90
Rapid Ship
750ml
Bottle: $12.94
Grenadine, red-fruit and floral undertones on the nose. Medium-bodied with fine tannins. Fresh and juicy on the...
JS
92
More Details
Winery La Posta
green grapes

Varietal: Malbec

Malbec grapes have been grown for centuries in the Old World, and whilst many wineries had and continue to have great success with these dark and rather demanding grapes, they are famously susceptible to rot and quickly lose their best features should the weather not be as good as they need it to be. As such, it is the New World Malbec wines which have really made this old and respected varietal a household name, and the many single variety bottles we see in our supermarkets and wine stores bearing this grape have been some of the biggest and most pleasing success stories of recent years. However, Malbec is often and was traditionally used as a blending grape, offering its strong tannins and heavy, plummy fruit flavors to milder, mellower wines to boost their character, and many of these blended wines rank amongst the finest in the world. As such, Malbec is a highly versatile grape which has spread across the globe to produce some very different results, each one pleasing, and each one packed with flavor and character.
barrel

Region: Cuyo

The historic mountainous region of Cuyo in central-west Argentina, remains the nation's key wine producing area to this day, producing over eighty percent of the country's wines. Argentinian wines have gone from strength to strength over the past few decades, and it is undoubtedly the region of Cuyo which produces Argentina's most characterful and representative wines. Cuyo's dry and arid soil, rich in iron and other minerals has proven to be an ideal environment for the cultivation of Malbec grapes, alongside several other varietals which thrive in the hot climate and reach full ripeness each autumn, expressing their fruit-forward character. The vineyards of Cuyo are fed by the great Desaguadero River and its tributaries, helped by the extensive irrigation projects which have been undertaken over the past century.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.