SKU 751256

Leone De Castris Salice Salentino Donna Lisa Riserva 2005

Leone De Castris - Puglia - Italy - Salice Salentino

Professional Wine Reviews for Leone De Castris Salice Salentino Donna Lisa Riserva 2005

Rated 90 by Robert Parker
The 2005 Donna Lisa Rosso Riserva is a blend of Negroamaro and Malvasia Nera aged in French oak. Here the fruit is dark, rich and weighty, while hints of licorice and leather add complexity on the close. The French oak gives the Riserva much of its textural volume, but frankly I find just as much beauty in the Salice Salentino Rosso Riserva 50th Vendemmia. Puglia's indigenous red varieties are so fascinating; they hardly need much make up to reveal their beauty. Anticipated maturity: 2010-2015.
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750ml
90 Robert Parker

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Additional Information on Leone De Castris Salice Salentino Donna Lisa Riserva 2005

Winery: Leone De Castris

Varietal: Negroamaro

The Negroamaro grapes typical of Puglia in southern Italy have been an important feature of this region's wines for almost a millennium. Big, bold, deep and dark, the Negroamaro grape is widely enjoyed for its rustic character and the fact that it produces beautifully dark and bloody wines, packed full of intense flavors and a delightfully earthy bitterness. The name 'Negroamaro' means 'black-bitter' in Italian, but there is some dispute over the actual etymology of the name of this varietal, with many people claiming it actually comes from both the Greek and Latin words for 'black' as a result of the color of its dark, thick skins. Often used for single varietal wines in its home region, the Negroamaro grape is surprisingly versatile, and is commonly used for sparkling wines and as a blending grape to add body to weaker wines.

Region: Puglia

Italy's beautiful southern wine region of Puglia is a fascinating place for fans of Italian wines. Situated in the very 'heel' of the country, sticking down into the Mediterranean sea, one can hardly imagine a more perfect place for viticulture. Rich, fertile volcanic soils help the grapes take on real character and stunning flavours, and the blazing sunshine of the long summers allows them to reach exceptional levels of ripeness. The wines of Puglia are a great example of how certain Italian regions are throwing off the poor reputations of yesteryear, and using their traditional techniques and methods to create characterful wines, packed full of unique flavours. Puglian wines are renowned for their large, powerful and boisterous characters, and their excellent structure which supports their strong and unique fruit flavours.

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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