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Leone De Castris Salice Salentino Donna Lisa Riserva 2005 750ml

size
750ml
country
Italy
region
Puglia
appellation
Salice Salentino
WA
90
Additional vintages
2019 2016 2005
WA
90
Rated 90 by Wine Advocate
The 2005 Donna Lisa Rosso Riserva is a blend of Negroamaro and Malvasia Nera aged in French oak. Here the fruit is dark, rich and weighty, while hints of licorice and leather add complexity on the close. The French oak gives the Riserva much of its textural volume, but frankly I find just as much beauty in the Salice Salentino Rosso Riserva 50th Vendemmia. Puglia’s indigenous red varieties are so fascinating; they hardly need much make up to reveal their beauty. Anticipated maturity: 2010-2015.
Image of bottle
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Leone De Castris Salice Salentino Donna Lisa Riserva 2005 750ml

SKU 751256
Out of Stock
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green grapes

Varietal: Negroamaro

The Negroamaro grapes typical of Puglia in southern Italy have been an important feature of this region's wines for almost a millennium. Big, bold, deep and dark, the Negroamaro grape is widely enjoyed for its rustic character and the fact that it produces beautifully dark and bloody wines, packed full of intense flavors and a delightfully earthy bitterness. The name 'Negroamaro' means 'black-bitter' in Italian, but there is some dispute over the actual etymology of the name of this varietal, with many people claiming it actually comes from both the Greek and Latin words for 'black' as a result of the color of its dark, thick skins. Often used for single varietal wines in its home region, the Negroamaro grape is surprisingly versatile, and is commonly used for sparkling wines and as a blending grape to add body to weaker wines.
barrel

Region: Puglia

Puglia is one of Italy's most fascinating and 'up and coming' wine regions, and is full of traditional wineries keen to prove to the world that the produce of southern Italy can more than match that which comes from the central and northern regions of the country. Puglian wines are quite unique; they are generally big, bold and boisterous when it comes to flavor and structure, and are packed full of complex, dark and interesting notes, making them fascinating to taste and explore. Puglia itself is a beautiful wine region, and the volcanic soils and blazing sunshine of the Mediterranean coast is something of an ideal environment for viticulture. As such, Puglia is a region to keep a close eye on in the near future, should you wish to sample the best of Italy's latest, most exciting wines.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.