Varietal: White Rhone Blend
For centuries, the Rhone region of France has been producing blended white wines of exceptional quality and character, which are consistently counted as being amongst the finest in the world. The skill and expertise demonstrated by the master vintners of this special region has been much imitated and emulated across the globe, but few other countries can come close to the excellence of the original. The secret to the superb flavors and character of blended Rhone wines are the careful use of a couple of high quality grape varietals, with most wineries using no more than two varietals in their blend. The grapes used are most commonly Viognier, Rousanne, Marsanne or Grenache Blanc, and these particular varietals lend the blended white wines of Rhone their distinctive floral aromas and brightness of flavor.
Region: Rhone Valley
The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals â€“ predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosÃ© wines, all packed full of flavor and able to express the unique terroir they are grown on.
It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.