Macari Block e White Table Wine  2003 375ml
SKU 24456

Macari Block e White Table Wine 2003

Macari Block E - New York - United States - Long Island
-A luscious wine crafted from hand selected bunches of Chardonnay and Sauvignon Blanc made in very small quantities. It exhibits intense deep aromas of pears, fresh figs and orange zest with undertones of wild thyme honey. This wine has a floral bouquet reminiscent of jasmine. On the palate it is drenched in exotic fruits with a velvety mouth and lingering finish.- - Winery
Additional information »
Check Availability 
Add 12 more to get fixed rate shipping


More wines available from Macari Block E Winery

Macari Block e White Table Wine 2003 Customer Reviews

Customer Also Bought

Additional Information on Macari Block e White Table Wine 2003

Winery: Macari Block E

Region: New York

For over four hundred years, New York state has been consistently producing many of the United States finest wines, making the most of the oceanic climate and cool winds which blow over the many vineyards which surround the city. Indeed, certain wineries within the state boast an impressive heritage, with more than one dating back to the 18th century. The state itself has four key wine regions - Lake Erie AVA, Finger Lakes AVA, Hudson River and Long Island, and also features hundreds of smallholdings producing wines of a unique character made using more traditional methods. A wide variety of fine grape varietals are grown across the state, from esteemed old world grapes such as Riesling and Pinot Noir, to an expansive array of New World hybrid grapes which make the wines of this region so unique.

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosÚs and more, the United States has endless surprises in store for lovers of New World wines.