Montepeloso Gabbro Igt  2009 750ml
SKU 735686

Montepeloso Gabbro Igt 2009 750ml

Montepeloso - Tuscany - Italy

Professional Wine Reviews for Montepeloso Gabbro Igt 2009

Rated 94 by Robert Parker
The 2009 Gabbro (Cabernet Sauvignon) is impeccable and refined from start to finish. This isn’t a vintage built on structure, as has been the case in the recent past, but rather a wine that impresses for its silky tannins, expressive aromatics, and overall finesse. The 2009 is quite feminine and gracious in style, but there is plenty of underlying tannin and fruit. In exchange, the 2009 should drink well earlier than some of the other, more important vintages that precede it. Anticipated maturity: 2014-2024.
Additional information »
 
$154.94
Bottle
Check Availability 
Add 12 more to get fixed rate shipping

94Robert Parker

More wines available from Montepeloso Winery

Montepeloso Gabbro Igt 2009 Customer Reviews

Customer Also Bought

Additional Information on Montepeloso Gabbro Igt 2009

Winery: Montepeloso

Region: Tuscany

Tuscany is probably Italy's most important and widely respected wine region, with a history which stretches back almost three thousand years, and a set of fine grape varietals which produce some of the most delicious quality white and red wines in the world. Sangiovese and Vernaccia varietal grapes are grown all over this expansive region, and the way they are handled, aged and processed varies from town to town. The beautiful hot climate of Tuscany helps these grapes reach full ripeness, despite the fact the soil of the region is generally problematic for the vintners who work there. Despite this, there is a dedication to quality and flavor in Tuscany which is more or less unmatched anywhere else in Italy, and a great mix of strong tradition and willingness to experiment and think outside the box which has been a wonderful recipe for success in the region.

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.