Paolo Scavino Barbera D'alba  2003 750ml
SKU 424080

Paolo Scavino Barbera D'alba 2003

Paolo Scavino - Piedmont - Italy - Alba

Professional Wine Reviews for Paolo Scavino Barbera D'alba 2003

Rated 92 by Robert Parker
Scavino’s 2003 Barbera d’Alba Affinato in Carati is a seamless beauty packed with masses of plummy dark fruit that blossom onto the palate supported by a lovely vein of minerality that provides freshness. It offers notable expansiveness, a sumptuous, irresistible texture and stunning balance. Highly recommended. Anticipated maturity: 2008-2016.
Additional information »
 
$25.94
Bottle
Check Availability 
Add 12 more to get fixed rate shipping

750ml
92Robert Parker

More wines available from Paolo Scavino Winery

Paolo Scavino Barbera D'alba 2003 Customer Reviews

Customer Also Bought

Additional Information on Paolo Scavino Barbera D'alba 2003

Winery: Paolo Scavino

Varietal: Barbera

For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.