Penfolds Grandfather Fine Old Tawny Port   750ml
SKU 695287

Penfolds Grandfather Fine Old Tawny Port

Penfolds - Barossa - Australia - Barossa Valley

Professional Wine Reviews for Penfolds Grandfather Fine Old Tawny Port

Rated 92 by Robert Parker
Readers can take their pick, but the difference in price might ensure that the Grandfather Tawny Liqueur is the way to go. Amazingly rich and honeyed with hints of figs, prunes, caramel, and toffee, it is a gorgeous, brilliantly made fortified wine composed of Shiraz and Mourvedre. This brilliant fortified is remarkably light on its feet given its massive richness. Thank good winemaking, great natural extract, and zesty acidity for keeping this wine fresh in spite of its huge residual sweetness and power.
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$84.84
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$80.64
12 Bottle
(case price $967.68)
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750ml
92Robert Parker

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Additional Information on Penfolds Grandfather Fine Old Tawny Port

Winery: Penfolds

Region: Barossa

Australia's Barossa Valley has, over the past few decades, been catapulted to the forefront of Australia's wine industry as a result of the quality produce which is made there, and the dedication the winemakers of the region have for great flavor The original German settlers in the area may have set up the first traditional style vineyards, but today there are plenty of wineries exploring the possibilities of the region and utilizing modern technology to make the most of their vines. The region itself is surprisingly temperate, with hot valley floors and cooler slopes allowing the grape varietals to reach full ripeness. Although the region is most closely associated with Australia's much loved Shiraz grapes, there are now plenty of different varietals being cultivated in the Barossa Valley, and great success has been had with everything from Chardonnay to Semillon, Grenache and Cabernet Sauvignon.

Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.