SKU 764700

Sonoma-Cutrer Chardonnay Russian River Ranches 2013

Sonoma-Cutrer - California - United States - Sonoma Valley - Russian River Valley
Aromas of Fuji apple, fresh roses, lime, lemon blossom and nectarine are complemented with touches of nougat, baking spices and Sonoma-Cutrer's signature wet stone minerality. True to the Russian River Ranches style, the wine is elegant and balanced with a nice, bright acidity and a long focused structure. Crisp and zesty flavors of lemon drop, lime and grapefruit are accented with a nice barrel spice. A light, creamy mid-palate flows into a crisp, citrus acidity rounding out to a long and persistent finish.
Additional information »
$19.94
Check availability
Add 12x more to get fixed rate shipping
Add 12 more to get fixed rate shipping

Add
750ml

More wines available from Sonoma-Cutrer

Sonoma-Cutrer Chardonnay Russian River Ranches 2013 Customer Reviews

There have been no reviews for this product. Be first to .

Customer also bought

Additional Information on Sonoma-Cutrer Chardonnay Russian River Ranches 2013

Winery: Sonoma-Cutrer

Varietal: Chardonnay

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.

Appellation: Sonoma Valley

The mid-nineteenth century was a hugely important era for the United States wine industry, and it was in this period when Sonoma Valley was first used as a wine region. The earliest wineries which made the wide and flat valley floor their home recognized the potential the region had, and noted the fantastic climate Sonoma Valley received. Alongside this, they understood the importance of the mineral rich volcanic soils and geothermal springs of the region, which would go on to provide nutrition for millions of grape vines over the next century and a half. Today, Sonoma Valley is one of California's premier wine producing regions, and it is widely agreed that many of the state's finest red and white wines hail from this beautiful area.
Contact us:
1-877-493-6532
43 Round Lake Road Ste. 3
Ballston Lake, NY 12019