Sonoma Vendange Winery Pinot Grigio   500ml
SKU 436718

Sonoma Vendange Winery Pinot Grigio

Sonoma Vendange Winery - California - United States
This straw-colored wine has a light, pleasant nose of white flowers and an engaging feminine personality. The wine is refreshingly dry, with light body and a short perfumed finish.
Food pairing
This extremely versatile wine can easily stand alone but also makes a good partner to foods such as spicy sausages, mild Chinese dishes, roast or fried chicken, seafood, and pasta with tarragon. A terrific choice for spring and summer. Serve chilled.

Additional information »
 
$5.84
Bottle
$3.74
12 Bottle
(case price $44.88)
Check Availability 
Add 12 more to get fixed rate shipping

500ml

More wines available from Sonoma Vendange Winery Winery

Sonoma Vendange Winery Pinot Grigio Customer Reviews

Customer Also Bought

Additional Information on Sonoma Vendange Winery Pinot Grigio

Varietal: Pinot Gris

Pinot Grigio is fast becoming one of the most widely planted white wine grape varietals in the world, due to the fact that the wines made from it are increasing in popularity with global audiences, and the fact it has the ability to match with a wide variety of different foods. This grape varietal is notably for its color, or colors, which range from grayish blue to amber, from pink to purple depending on the climatic conditions and other such variables in the place where they are grown. Pinot Grigio grapes tend to ripen early, yet have a relatively high natural sugar content. This makes them ideal for a wide range of winery methods, and they can either be drank young and slightly sweet, or can be fermented more for extra dryness or a higher alcohol level.

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosť wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.