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This wine is currently unavailable, the vintage 2021 is available

Terroir Al Limit L'arbossar 2013 750ml

size
750ml
country
Spain
region
Cataluna
appellation
Priorat
VM
93
Additional vintages
VM
93
Rated 93 by Vinous Media
Bright red. Powerfully scented, evoking an array of fresh red fruits, flowers and spices, with a minerally nuance building in the glass. The silky, alluringly sweet and incisive palate, reveals sappy raspberry and blood orange flavors that flesh out and deepen on the back half. This wine packs a serious punch of flavor but remains lithe, with wonderful finishing clarity, length and silky tannins building slowly. Whole-cluster fermented and aged in wooden foudres for wo years.
Image of bottle
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Terroir Al Limit L'arbossar 2013 750ml

SKU 782612
Out of Stock
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More Details
green grapes

Varietal: Carignan

Carignan is a blue-skinned grape thought to have originally been grown in Spain, but which is now more commonly associated with southern France and various other countries, including Algeria and the island of Sardinia. They used to be blended with other Spanish varietals for the production of Rioja wines, although their inclusion today is rare. An ancient grape varietal, Carignan is often seen as quite a challenge for wineries to grow. Not only does it have an extremely sensitive nature, and is often highly susceptible to rot, but the grapes themselves have a high natural acid and tannin content, which can often be too astringent for modern tastes. However, given the correct care and treatment, Carignan grapes can produce wonderful single variety and blended wines, packed full of interesting characteristics and flavors which are fascinating to explore.
barrel

Region: Cataluna

The beautiful Spanish wine region of Catalunya has a history of viticulture which stretches back for over a thousand years, and has been influenced by a wide range of people who moved through the region, and brought their wine making skills and expertise with them. The region itself is a sizeable one, covering an area of sixty thousand hectares, and within this space there resides over two hundred individual wineries, ranging from small, independent and traditional ones to the larger, mass production bodegas known around the world. The terroir of Catalunya is varied, and ranges from being dry and arid, to more lush and green in the wetter parts of the region which are closer to the coast. This variation in terroir results in a fantastic range of grape varietals being grown, and a wide range of wine styles are produced within Catalunya.
fields

Country: Spain

From the deep and intense Rioja wines, or the dry and refreshing Ruedas, from Tempranillos to Verdejos, the range and quality of Spanish wines is always going to impress and fascinate. With several thousand years of traditions and expertise leading the way, Spanish wineries are currently producing some of the most flavorful and interesting wines to come out of Europe, striving to overcome the reputation problems the country suffered in the mid to late twentieth century. Despite being one of the largest producers of wine in the world, with billions of bottles being filled each year, Spanish wine producers are more interested in quality over quantity than ever before. The results of this are some truly world class wines rivaling even the finest produce of France in regards to balance, character and flavor, gaining new fans and enthusiasts every day.