SKU 762808

Tormaresca Negroamaro Masseria Maime Salento Igt 2006

Tormaresca - Puglia - Italy - Salento

Professional Wine Reviews for Tormaresca Negroamaro Masseria Maime Salento Igt 2006

Rated 90 by Decanter
Good deep ruby. Brooding aromas of ripe blackberry, black cherry and licorice, complicated by coffee and tarry nuances. Then wonderfully dense, large-scaled and fine-grained, with harmonious acidity giving this broad, plush wine a needed vibrancy. As broad and sweet as it is, there's good energy to the flavors of blackberry, truffle and herbal dark chocolate. Finishes with ripe, soft tannins and good length. A ripe, rather international style of negroamaro but thoroughly irresistible. (Galloni)
Rated 90 by Robert Parker
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$34.94
$33.04
12 Bottle
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750ml
90 Decanter
90 Robert Parker

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Additional Information on Tormaresca Negroamaro Masseria Maime Salento Igt 2006

Winery: Tormaresca

Varietal: Negroamaro

One of the key grapes of the ever-growing Puglia wine industry is the Negroamaro, a native grape of this southern Italian region, famed for its deep, bloody red color and excellent set of flavors Indeed, many of the finest and most highly esteemed full bodied red wines of Puglia are made using the Negroamaro varietal grape, and it is grown most notably in the Salento area of the region, where it makes several types of red wine enjoyed locally and sold overseas. The name 'Negroamaro' means 'black-bitter', giving some clue as to one of the key features of the grape. Wines made with Negroamaro do indeed hold quite a lot of earthy bitterness, but generally are celebrated for their 'rustic' taste and extremely aromatic qualities.

Region: Puglia

In the very south of Italy, in the heel of the country's 'boot', we find the beautiful and sun drenched region of Puglia. Puglian wines suffered from a poor reputation throughout much of the twentieth century, with the region being generally associated with mass produced wines, more concerned with bulk and quantity than the quality of the produce. However, the past decade has seen a concerted effort on the part of the vintners of Puglia to do away with the region's negative connotations, and Puglian wines have undergone something of a renaissance. With awards and acclaim being piled upon the region, there has never been a better time to explore these characterful, flavorful and deeply exciting wines, packed as they are with big, boisterous dark fruit flavors and interesting attributes.

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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