SKU 767660

Vasse Felix Chardonnay Heytesbury 2013

Vasse Felix - Margaret River - Australia

Professional Wine Reviews for Vasse Felix Chardonnay Heytesbury 2013

Rated 96 by Decanter
A wine that has come to represent the pinnacle in Australian chardonnay in a modern, powerful and complex style, this oozes tension. The nose is flinty and intense, delivering citrus and fresh-cut white peach aromas plus struck match, grilled nuts and lemon curd. A palate of genuine intensity, the powerfully rich fruit with deep and dense texture is cut perfectly by piercing acidity; flavors run through citrus and stone fruits with stylish grilled nuts and gently spiced woody nuances. Rarely do you find a chardonnay that marries complexity and purity this well. Drink now. (Suckling)
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12 Bottle
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750ml
96 Decanter
95 Robert Parker

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Additional Information on Vasse Felix Chardonnay Heytesbury 2013

Winery: Vasse Felix

Varietal: Chardonnay

There are few white wine grape varietals as famous or widely appreciated as the Chardonnay, and with good reason. This highly flexible and adaptable grape quickly became a favorite of wineries due to its fairly neutral character. This neutrality allows the wineries to really show off what they are capable of doing, by allowing features of their terroir or aging process to come forward in the bottle. As well as this, most high quality wineries which produce Chardonnay wines take great efforts to induce what is known as malolactic fermentation, which is the conversion of tart malic acids in the grapes to creamy, buttery lactic acids associated with fine Chardonnay. Whilst the popularity of Chardonnay wines has fluctuated quite a considerable amount over the past few decades, it seems the grape varietal allows enough experimentation and versatility for it always to make a successful comeback.

Region: Margaret River

When it comes to the south-westerly part of Australia, the Margaret River is by far the most important and productive of the area's wine producing regions. The region itself currently has over five thousand hectares of land under vine, and there are almost one hundred and fifty wineries operating there, making the most of the humid and warm climate many experts claim is remarkably similar to that which is found in the Bordeaux region of France. Such a climate can only produce fantastic yields of grapes of exceptional quality, and indeed, Margaret River currently produces almost twenty percent of Australia's wines. Both red and white wine grapes grow in the region, with Cabernet Sauvignon, Shiraz, Chardonnay and Sémillon being the varietals most commonly and widely grown.

Country: Australia

With over sixteen thousand hectares of Australian land now under vine, Australia has become something of a world leader in regards to wine production. One of Australia's key attributes to their success has been their willingness to leave traditional vineyard practices to one side, and develop techniques which are perfectly suited to a New World country. Modern Australian wineries take into consideration the climate and the unique soil types which cover much of their country, and have had fantastic results from cross-breeding programs and blending practices which make the most of the grape varietals which thrive most successfully there, notably the Shiraz and Chardonnay grapes. In recent years, Australia has been lauded as the 'most influential' wine producing country in the world, and the rest of the New World is looking down under for inspiration, and the ability to produce comparable fine wines on their own terrain.
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