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This wine is currently unavailable, the vintage 2022 is available

Sadie Family Pofadder 2013 750ml

size
750ml
country
South Africa
appellation
Swartland
WA
95
Additional vintages
WA
95
Rated 95 by Wine Advocate
The 2013 Old Vine Series Pofadder brings to mind estuarine scents of mudflats and seaweed on the nose – you can almost hear the yacht’s ringing chiming in the breeze. The palate is very harmonious with crisp red cherry fruit, fresh strawberry and a touch of white pepper over a lattice of fine tannins, charged with immense vivacity and energy on the finish. This is simply beautiful.
Image of bottle
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Sadie Family Pofadder 2013 750ml

SKU 762062
Out of Stock
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More Details
Winery Sadie Family
barrel

Region: Coastal Region

The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.