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Venus La Universal Montsant Dido 2013 750ml

size
750ml
country
Spain
region
Cataluna
appellation
Montsant
WA
93
Additional vintages
2013 2007
WA
93
Rated 93 by Wine Advocate
The bright ruby-colored red 2013 Dido is a blend of Garnacha, Syrah, Merlot and Cabernet Sauvignon gown by four different grape growers on granite soils in the village of Falset where the winery is located. This is one of the few zones where the soil exists in the Montsant appellation, as you leave Falset and head for Porrera. This vintage has a much higher percentage of Garnacha, and the nose shows it, it feels much more floral, fresh, with no herbal tones even with the Bordeaux grapes in a fresh vintage. There is good complexity, it's earthy and balsamic with some Mediterranean hints but keeping the Atlantic freshness. The texture is silky but has some dusty tannins. The 15 months élevage has polished it and made it open and expressive. This is what they were looking for with the red Dido. The wine matured in a combination of cement vats and used barriques, but there is no trace of oak whatsoever. This is great wine and great value. 61,000 bottles produced.
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Venus La Universal Montsant Dido 2013 750ml

SKU 764811
Out of Stock
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Region: Cataluna

With sixty thousand hectares of prime land under vine, and over two hundred bodegas and wineries operating there, the Spanish region of Catalunya is a vitally important centre for Spanish wine production and viticulture. It seems this has been the case for several thousand years, and recent archaeological findings have proven that Catalunya has a wine history which pre-dates Roman Spain by a considerable margin, making it one of the oldest wine regions in the world. Catalan wines today are dominated by the ever popular sparkling Cava wines, made in the methode champenois, and drank across the globe as a fine replacement for the more expensive Champagne wines. However, the excellent climatic conditions and terroir of Catalunya means that the bodegas of the region can also produce excellent still red and white wines, made from the wide range of grape varietals which thrive there.
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Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.