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Sale
White
1.0Ltr
Bottle: $14.94 $15.59
12 bottles: $12.82
Unlike Rosso Vermouth, each botanical is individually infused, and there is no heat used during the production...
Sale
White
1.0Ltr
Bottle: $14.94 $15.59
12 bottles: $12.82
The production process consists of two infusions: The 1st infusion: Wormwood and fortified wine are heated to 70...
Rapid Ship
Spirits
1.0Ltr
Bottle: $18.94
A traditionally balanced liqueur with inviting aromatics and flavors of dark honey, burnt sugar, bitter orange rind,...
UBC
89
Rapid Ship
Spirits
1.0Ltr
Bottle: $23.94
In its aroma and taste, the bitter note of gentian stands out, which is well balanced by sweet orange and licorice....
12 FREE

NV Italy 1.0Ltr

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.