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750ml
Bottle:
$17.10
$18.00
12 bottles:
$14.25
A special celebratory Mead of old served at weddings and homecoming feasts, given to honor the knight upon his...
750ml
Bottle:
$16.24
$17.09
12 bottles:
$13.18
This Burgundian style Chardonnay offers a bright aroma of fresh Bartlett pears with light vanilla notes. Medium...
750ml
Bottle:
$11.46
$13.00
12 bottles:
$11.23
This traditional dessert wine compares favorably to the most famous imported brands of cream sherry - only ours is...
750ml
Bottle:
$15.41
12 bottles:
$11.52
The tradition of mulled wine in our country goes back to before the Revolution, when it was quaffed piping hot in...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
May Wine, made by combining fresh flowers of woodruff, strawberries and young wine, has been used to celebrate the...
750ml
Bottle:
$19.38
$20.40
12 bottles:
$16.63
Plummy, generous but with backbone, featuring rich flavors of fruit and herbs. From the famous North Fork of Long...
750ml
Bottle:
$15.38
$17.09
12 bottles:
$13.18
Carpe Diem (Seize the Day) invites you to do just that. Made from Italy's Moscato grape, Carpe Diem is handcrafted to...
750ml
Bottle:
$23.60
12 bottles:
$23.13
Deep, violet-ruby red in color, New York ICON Merlot is a fruity wine with notes of plums and blackberries. Intense,...
750ml
Bottle:
$11.11
$11.70
12 bottles:
$8.55
Fresh and fruity wine with a beautiful ruby red color. Soft and smooth tannins blend with a nice red berry flavor...
750ml
Bottle:
$13.89
12 bottles:
$13.61
This refreshing sparkling wine is made using premium Chardonnay and Seyval Blanc grapes from New York. The earthy...
750ml
Bottle:
$11.11
$11.70
12 bottles:
$8.55
This is a pale yellow wine with a green hue. An elegant, young wine that reveals delicate and fruity aromas blended...
750ml
Bottle:
$17.10
$18.00
12 bottles:
$14.25
Medium-bodied, with berry, tea leaf and earthy aromas characteristic of Pinot Noir. Dry, light ruby in color, with...
750ml
Bottle:
$13.50
$15.00
12 bottles:
$11.12
Partially fermenting red grapes on the skins, then stopping the fermentation with the addition of fine brandy...
750ml
Bottle:
$13.58
$14.30
12 bottles:
$11.40
I Love NY red blend is a medium to full-body wine with a fruit-forward character and is deep purple to ruby in color....
750ml
Bottle:
$15.44
$16.25
12 bottles:
$12.35
Brotherhood’s best selling wine, this beautiful Riesling has delicate floral and lime aromas and full, ripe...
750ml
Bottle:
$17.09
12 bottles:
$16.75
Every now and then a winemaker creates a wine so good, they long to keep it for themselves. Luckily, we convinced our...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
Rosario’s traditional recipe was developed initially for the Church as an altar wine. Rosario’s blend of Concord...
750ml
Bottle:
$11.94
$12.57
12 bottles:
$9.51
Completely Dry. Baco and oak aging produced a bold, intense wine perfect for red meat dishes.
750ml
Bottle:
$12.76
$13.43
12 bottles:
$10.45
From the “grapey” nose to the deliciously silky-smooth finish, this wine is truly sensational!
750ml
Bottle:
$14.41
$15.17
12 bottles:
$12.36
Aromas of raspberries and plums are the centerpiece, with polished tannins completing the symphony.
United States New York 750ml
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.