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Sale
White
750ml
Bottle: $16.24 $17.09
12 bottles: $13.18
A smooth, fruity, semi-dry blend that's guaranteed to be a crowd pleaser. This versatile wine offers a pleasant...
Sake/Fruit Wine
750ml
Bottle: $15.17
12 bottles: $12.36
Sale
White
750ml
Bottle: $14.41 $15.17
12 bottles: $12.36
A native American variety semi-sweet wine brings you a refreshing mouth watering ripe grape flavor.
Sale
Sake/Fruit Wine
750ml
Bottle: $14.41 $15.17
12 bottles: $12.36
Sale
White
750ml
Bottle: $16.12 $17.91
12 bottles: $13.99
A soft, delicate blend of Cayuga and Aurore, ideal for those who prefer a semi-sweet wine. Serve it with cheesecake,...
Case only
Spirits
750ml - Case of 6
Bottle: $41.80
12 FREE
Case only
Spirits
750ml - Case of 6
Bottle: $41.80
Heimat sources blackberries from the Hudson Valley, where the farm leaves the berries on the vine a short time...
12 FREE
Case only
Spirits
750ml - Case of 6
Bottle: $41.80
Bosc pear traces its roots back to Europe and in the states it is one of the last fruits to be picked for the season....
12 FREE
Case only
Spirits
750ml - Case of 6
Bottle: $41.80
One of the few fruits native to North America, cranberries grow mostly in the northern states and we are lucky to...
12 FREE
Case only
Spirits
750ml - Case of 6
Bottle: $41.80
Wildly floral and aromatic on the nose with a verdant edge. Beautiful and elegant on the palate with mouth-watering...
12 FREE
Case only
Spirits
750ml - Case of 6
Bottle: $41.80
Nectarine was never on Ute’s radar until one year, one of her partner famers from the Hudson Valley convinced her...
12 FREE
Case only
Spirits
750ml - Case of 6
Bottle: $41.80
Did you know that after planting, it takes three years before Rhubarb begins yielding a typical harvest? It’s...
12 FREE
Case only
Spirits
750ml - Case of 6
Bottle: $41.80
Wildly floral and aromatic on the nose with a verdant edge. Beautiful and elegant on the palate with mouth-watering...
12 FREE
Instore only
Sale
750ml
Bottle: $50.39 $53.04
Instore only
Sale
750ml
Bottle: $30.10 $31.68
Dark amber color. Aromas and flavors of rum raisin spice cake, brandied cherries, rye cracker, and polished wood with...
BTI
88
Red
750ml
Bottle: $22.80
12 bottles: $21.66
Full redcurrant and red-plum fruit with delicate spicy character. Very well-structured, medium-bodied palate that has...
JS
91
Red
750ml
Bottle: $32.87
12 bottles: $32.21
Making a cabernet franc of this quality in the 2023 vintage is a major achievement. The fine tannins form a compact...
12 FREE
JS
93
Sale
White
750ml
Bottle: $15.94 $16.66
12 bottles: $15.83
Fermented and aged in a combination of stainless steel and large format Hungarian oak, the result is a mineral driven...
Rapid Ship
Sparkling
750ml
Bottle: $32.94
12 bottles: $32.28
A very elegant and creamy sparkling wine with a wonderful, seamless mouth feel. Plenty of berry and candied-citrus...
12 FREE
JS
95
Sale
Rose
750ml
Bottle: $15.90 $17.50
Our Dry Rosé is hand-harvested from small plots of Pinot Noir on the western slopes of Seneca Lake. Its bright color...

United States New York 750ml

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.