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750ml
Bottle:
$31.58
12 bottles:
$30.95
For this excellent blend, 25% new French oak was employed. It retains its vivid apple-flavored intensity, while...
750ml
Bottle:
$23.94
12 bottles:
$23.46
This lighter-bodied, ethereal take on Pinot Gris has highly floral aromas of gardenias and lemon-scented Sweet Bay...
750ml
Bottle:
$29.94
12 bottles:
$29.34
Spicy, fruit-forward nose with undertones of licorice and dried herbs. Medium-bodied with crisp acidity and a juicy...
750ml
Bottle:
$67.60
6 bottles:
$66.25
This pinot noir is a blend of fruit from our longtime partner, Freedom Hill Vineyard, which is planted to marine...
750ml
Bottle:
$50.40
Brilliant straw-gold. A highly complex, mineral-driven bouquet evokes fresh citrus and orchard fruits, iodine,...
750ml
Bottle:
$43.69
$47.60
Deeply extracted flavors of Meyer lemon, apple and peach are cloaked in lighter touches of new oak. Some 20% of the...
750ml
Bottle:
$48.80
12 bottles:
$47.82
The 2019 Chardonnay Elton Vineyard is fresh with wet stone, lime zest, and Bosc pear. The palate is refreshing and...
750ml
Bottle:
$57.70
12 bottles:
$56.55
Savory and elegantly dynamic, with a handsome structure to the layers of raspberry and black cherry flavors accented...
750ml
Bottle:
$38.89
12 bottles:
$38.11
Brooding yet expressive, with raspberry and blueberry flavors highlighted by forest floor and dusky spices as this...
750ml
Bottle:
$27.79
12 bottles:
$27.23
The 2021 Reserve Chardonnay is composed of fruit from two of our organic, estate vineyards that span two different...
750ml
Bottle:
$44.80
6 bottles:
$44.00
The Meyer Vineyard is a long, steep site in the Dundee Hills that faces due south and features a variety of...
750ml
Bottle:
$41.94
$46.00
Planted across from the winery in the Yamhill-Carlton AVA, Stermer Vineyard has been farmed organically since being...
750ml
Bottle:
$27.36
$30.40
As our house cuvee, Thea’s Selection is a blend from our seven organic, estate vineyards that span three different...
750ml
Bottle:
$31.85
$35.60
12 bottles:
$30.40
Aromas of orange blossom flowers and orange zest are powerful, filling the air while notes of peach melba and coconut...
750ml
Bottle:
$47.94
$51.60
2021 has a brilliant yellow color with green highlights. The entry is round while the midpalate reveals a backbone of...
750ml
Bottle:
$34.94
12 bottles:
$33.94
A ripe ruby hue, the 2021 Pinot Noir Avni has a pure and pristine character, with aromas of red cherry lozenge, fresh...
750ml
Bottle:
$47.84
$51.60
The 2021 Pinot Noir Estate sees 25% new oak, with 25% whole cluster inclusion, and pours a jeweled ruby hue. Super...
750ml
Bottle:
$15.94
12 bottles:
$15.62
A supple, medium-bodied white, with appealing apple, pear and creamy spice flavors. Drink now. 2,000 cases made.
750ml
Bottle:
$18.90
$20.00
12 bottles:
$18.52
Floral notes of dried rose petals and fresh picked red fruits play with touches of cinnamon and nutmeg on the nose....
750ml
Bottle:
$24.85
$27.20
The nose is a vibrant mixture of red berries, rhubarb, vanilla essence and clove. Crunchy cranberries and vibrant...
United States Oregon 750ml
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.