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Lancaster Estate Cabernet Sauvignon Estate 2012 750ml

Rated 90-92+ - The 2012 Cabernet Sauvignon Alexander Valley, which is 77% Cabernet Sauvignon and the rest Malbec, Merlot, Cabernet Franc and Petit...
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Marietta Angeli Cuvee 2011 750ml

Rated 90 - The 2011 Angeli Cuvée (15.2% natural alcohol) is composed of primarily Zinfandel blended with Carignane and Petite Sirah. It exhibits...
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Rodney Strong Cabernet Sauvignon Brothers 2012 750ml

Rated 93 - The 2012 Proprietary Red Brothers is a blend of 99% Cabernet Sauvignon and 1% Petit Verdot from Alexander Valley. 1,520 cases were...

Alexander Valley California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.