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Sale
White
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
Sale
Red
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
Our Pinot Noir is filled with concentrated red fruit flavors accompanied by hints of oak on the palate. White pepper...
Sale
White
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
The Guenoc California Sauvignon Blanc is cool fermented in stainless tanks to retain its natural fruit aromas and...
Sale
Rapid Ship
Spirits
750ml
Bottle: $94.16 $99.12
Brooding and intriguing on the nose with orange marmalade and spicy oak. Expansive palate with an array of baking...
12 FREE
Sale
Red
750ml
Bottle: $45.36 $50.40
Fresh blackberry and Bing cherry aromas are spiced with nutmeg and cinnamon bark with an underlying layer of earth...
Red
750ml
Bottle: $28.94
12 bottles: $28.36
12 FREE
Red
750ml
Bottle: $122.00
Opulently deep in color, the lush nose greets with dark plums, blueberries and black currants lifted by warm,...
12 FREE
Sale
White
750ml
Bottle: $23.76 $26.40
Rated 92 - Brilliant in apples, vanilla, butter and pineapples, this full-bodied and silky-textured wine grabs...
WE
92
Red
750ml
Bottle: $44.90
12 bottles: $44.00
Merlot can have a reputation for being soft and wimpy, but the Merlot from Rhinefarm takes on a robust personality....
12 FREE
Red
750ml
Bottle: $22.80
12 bottles: $21.66
Red
1.5Ltr
Bottle: $41.40
6 bottles: $40.57
Rated 90 - Velvety in texture and full in body, this moderately tannic wine is packed with milk chocolate, black...
WE
90
Sale
Red
750ml
Bottle: $19.08 $21.20
Rated 90 - Velvety in texture and full in body, this moderately tannic wine is packed with milk chocolate, black...
WE
90
Sale
Red
750ml
Bottle: $18.62 $19.60
12 bottles: $14.25
Sale
Red
750ml
Bottle: $34.94 $35.60
6 bottles: $32.00
Rated 88 - Soft and generous in feel, with warmed cherry paste and singed tea leaf notes mingling prettily, all...
12 FREE
WS
88
Red
750ml
Bottle: $39.94
6 bottles: $39.14
Rated 90 - Tasting of dark chocolate, blackberry syrup and tree bark, this leathery, full-bodied wine is textured and...
12 FREE
WE
90
White
750ml
Bottle: $19.93
12 bottles: $16.63
Bright light gold in appearance with aromas of tropical fruit, vanilla, honey and caramel. On the palate, vibrant...
Sale
Red
750ml
Bottle: $19.93 $22.00
12 bottles: $17.48
Sale
Red
750ml
Bottle: $19.92 $22.00
12 bottles: $17.59
Welcoming aromas of black cherry and vanilla with hints of caramel and toasted notes from French Oak barrels. On the...
Sale
Red
750ml
Bottle: $16.12 $17.91
12 bottles: $13.99
The extraction of this wine is apparent at the outset. The wine displays a color reminiscent of what the Burmese cal...
White
750ml
Bottle: $17.91
12 bottles: $13.99
Aromas of apple, citrus and tropical fruit with hints of vanilla and honey. Bright acidity welcomes the palate...

United States California

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.