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750ml
Bottle:
$13.01
12 bottles:
$10.93
This wine takes its name from the vineyard from which the grapes are sourced. (The name of the vineyard comes from...
750ml
Bottle:
$27.93
$29.70
A fresh, crisp and saline godello with supple notes of lime, stones, almonds and fresh herbs. Medium body with bright...
750ml
Bottle:
$16.90
$17.60
12 bottles:
$16.56
A round and balanced white with green apples, pears and citrus fruits on the nose following through to a medium body...
750ml
Bottle:
$22.85
12 bottles:
$22.39
A modern, spicy and fruity tempranillo with nutmeg and plenty of sweet spices, black pepper and pine cones. Tight and...
750ml
Bottle:
$14.93
$15.94
12 bottles:
$14.25
Deep cherry red in colour with a violet rim. It is honest, intense and very expressive on the nose. The primary...
750ml
Bottle:
$43.89
6 bottles:
$43.01
Fruit-forward and expressive, with generous well-spiced boysenberry and blueberry fruit flavors up front, followed by...
750ml
Bottle:
$46.94
The Tinto Fino selected for this is from some of the estate’s oldest vines grown at altitude, about 800m, on...
750ml
Bottle:
$199.94
3 bottles:
$195.94
An intense deep cherry red color. On the nose it stands out for its intensity and the quality of it´s aromas,...
750ml
Bottle:
$153.95
3 bottles:
$150.87
Cherry red very covered. On the nose it is intense and complex, very characteristic of this wine and which again...
750ml
Bottle:
$46.13
6 bottles:
$45.20
A fruitier and more floral expression of Emilio Moro with plenty of crushed blackberries, violet and spices on the...
750ml
Bottle:
$22.94
12 bottles:
$22.48
A deep rose made with a co-fermentation of red and white grapes from vineyards in a single town. 'Clarete' in the...
750ml
Bottle:
$15.94
$16.66
12 bottles:
$15.83
• 100% Tempranillo.
• Harvested early, partially destemmed.
• Indigenous-yeast fermentation.
• Raised in old...
750ml
Bottle:
$37.94
The 2020 Cyclo feels quite different from the 2019 I tasted next to it. It comes from three plots of old vines that...
750ml
Bottle:
$15.92
$16.66
12 bottles:
$15.83
An easy-drinking red, offering herb-laced notes of candied black cherry and raspberry. Tempranillo, Merlot and...
750ml
Bottle:
$12.94
12 bottles:
$12.76
This Ribera del Duero from Finca Torremilanos is 100% Tempranillo. the average vine age is between 10 and 20 years....
750ml
Bottle:
$32.94
12 bottles:
$32.28
The head-pruned vines from the property are the backbone for the 2019 Torre Albéniz Reserva, which comes through as...
750ml
Bottle:
$17.94
12 bottles:
$17.58
50% Tempranillo Blanco, 40% Sauvignon Blanc and 10% Viura from estate-owned, biodynamically-farmed vineyards. Aged...
750ml
Bottle:
$12.25
12 bottles:
$11.64
Stewed blackberries, baked blueberries, earth and wet tobacco on the nose. Medium-to full-bodied with powdery...
750ml
Bottle:
$13.13
12 bottles:
$11.40
Dark-black-cherry in color, this wine has aromas of Chambord, cherry cola and tarragon. It opens with bright notes of...
Spain Castilla Y Leon
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.