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750ml
Bottle:
$17.84
12 bottles:
$17.48
The Boschis family has been specialized in producing it since the 1960s and are true experts, bringing us a unique...
750ml
Bottle:
$21.94
12 bottles:
$21.50
• The cru of San Martino enjoys southeast facing exposure and runs from 450 to 580 meters above sea level.
• The...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Notes of crushed wild berries and sweet plums with blue flowers and dried blood orange. Medium-bodied, juicy and...
750ml
Bottle:
$21.94
12 bottles:
$21.50
the 2022 Dolcetto d'Alba Roussot is laced with dark red cherry fruit, spice, crushed rose petal, lavender and dried...
750ml
Bottle:
$15.85
12 bottles:
$15.53
We love Dolcetto. In the local tradition, this grape was cultivated on the best exposures, just above Nebbiolo...
750ml
Bottle:
$23.39
$25.99
This wine is all about fun and good cheer. "Every day that you drink Dolcetto is a good day," says Isidoro Vaira. The...
750ml
Bottle:
$22.68
$25.20
A fresh and lively dolcetto with sliced raspberries and citrus undertones. Medium body. Crisp acidity. From...
750ml - Case of 12
Bottle:
$18.52
Purple in color with aromas of blueberries and blackberries. Medium to light in body and very smooth on the palate,...
750ml
Bottle:
$28.93
12 bottles:
$28.35
This red is appealing in its softness, despite a base of light tannins and bright acidity. Allows the cherry and...
750ml
Bottle:
$27.45
12 bottles:
$26.90
The nose offers attractive aromas of juicy black fruits, spices and underbrush. The palate is refreshing and...
750ml
Bottle:
$14.94
12 bottles:
$14.64
• 100% Dolcetto sourced from two hectares of 30-year-old vines in the Basarin cru of Neive.
• 250-300 meters...
750ml
Bottle:
$24.87
12 bottles:
$24.37
The grapes used to produce this wine come from vineyards located on hills that were formed in the most recent...
750ml
Bottle:
$15.94
$16.66
12 bottles:
$15.83
On the nose, a bouquet filled with juicy cherries, pomegranate, and raspberry, all intertwined with fresh herbs and...
750ml
Bottle:
$15.89
$16.66
12 bottles:
$15.83
Candied nose of red fruits, restrained, mineral, fresh precision of aromas. Clean and pure, with good intensity.
750ml
Bottle:
$15.94
$17.49
12 bottles:
$15.83
COLOR: The color is ruby red with violet highlights.
NOSE: The bouquet is fruit-forward with notes of currants,...
750ml
Bottle:
$19.89
12 bottles:
$19.49
COLOR: Ruby red with violet highlights.
NOSE: Intense bouquet of ripe fruits with notes of currants, blackberries and...
750ml
Bottle:
$17.93
$18.66
12 bottles:
$17.01
A fresh and bright dolcetto with bright cherry and lemon-peel aromas and flavors. Medium body. Crisp finish. Drink now.
750ml
Bottle:
$18.36
$20.40
6 bottles:
$17.50
Ruby red in colour. On the nose, fragrant, fruity bouquet with hints of flowers. This is a very versatile piedmontese...
750ml
Bottle:
$14.34
12 bottles:
$14.05
Sweet fruit aromas, cherry-crisp intensity with good definition. A very poised palate, showing pomegranate and...
Dolcetto Italy
In Italian, Dolcetto means 'little sweet one' – a slightly misleading name, as the black grapes of this varietal have relatively little natural sugar and almost almost produce dry wines. However, the Dolcetto grapes are remarkably popular with those looking for a full, rounded and highly flavorful wine, and are grown extensively in their native Italy, and in many other countries around the world. Dolcetto varietal grapes tend to have quite a high level of tannin, due to their thick, black skins, and low acidity, resulting in interesting wines with a large feel in the mouth, despite being relatively light in body. They are most commonly associated with big, complex flavors such as liquorice and prunes, and are regularly described as having a finish similar to the flavor of bitter almonds.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.